Nihonshu Bar Ryu
日本酒BAR龍
Help desk
Shop
From the chef
Having entered the culinary world by following in the footsteps of his father, a sushi chef, Mr. Toyama is now passing on the excellent relationship between sake and cuisine.
He was born on December 12, 1978, in Kumamoto-shi. He grew up watching his father, a sushi chef, and he naturally wanted to enter the culinary world. After graduating from Tokiwa Culinary School, he began training at the sushi kappo restaurant Sasasho in Fukuoka. After working at several other restaurants, he became a chef at his family's restaurant, Kinzushi. In 2012, he opened Nihonshu Bar Ryu, aiming to provide a place where people can casually enjoy the depth of sake. He always offers dishes that go well with sake and new sake encounters.
遠山 智帝Tomotada Toyama
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- Menu
- From the chef
- Map
- Reviews
Nihonshu Bar Ryu
日本酒BAR龍
Help desk
Shop
096-288-3928 (+81-96-288-3928)
- location_onAccess
- 4-minute walk from Karashimacho Station on the Kumamoto City Tram. Go along Shimotoori Street, it is the basement of Mister Donut (B1F of the Ikeo building).
- restaurantCuisine
- Alcohol / Beer,Alcohol / Sake,Alcohol / Local Sake / Bar/Cocktails,Bars (pubs)
- scheduleOpen
- [Weekdays, Saturday] 7:00 pm - 1:30 am *Opens as usual during Golden Week and Obon holidays
- blockClosed
- Sunday, National Holidays
- paymentsAverage price
- 3,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card -
QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment / au PAY
- pin_dropAddress
-
B1F, Ikeo Bldg., 6-6, Shinshigai, Chuo-ku, Kumamoto-shi, Kumamoto map
- local_taxiAddress (for taxi driver )
- 熊本県熊本市中央区新市街6-6 いけおビルB1F
- translateEnglish services
- Unknown.
- listFeatures
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Free Wi-Fi / Special diet / Smoking allowed / Reservations / Large cocktail selection / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews