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Traditional Dishes in a Modern Setting
Enjoy our fresh seasonal seafood with the rich variety of sake that we have ordered from all over Japan. While Kumamoto is famous for horsemeat, Aka(red) wagyu beef is lean, delicious and good quality meat that you should definitely try. The recommended cooking method to enjoy the best flavor of the meat is tobanyaki (grilling on a ceramic plate.) We recommend a menu that actively incorporates ingredients that you are not normally familiar with. At the time of your reservation, we will ask about the occasion for using our restaurant, and your preferred ingredients. We will respond to requests as much as is possible. We offer private rooms for every kind of anniversary and celebration, as well as for meetings or spending a special time with the important people in your life. Our richly vivid cooking incorporates a sense of the season. Our staff wear Japanese style clothing to create a traditional atmosphere.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Koshitsu Dining Kakehashi Higashi Bypass Main store
個室ダイニングかけはし 東バイパス本店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
096-388-8000All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
Free Wi-Fi / Lunch / No smoking / Reservations / Reserved rooms / Child friendly / Tatami room / Kotatsu (heated table) / course meals / Kids menu / All you can drink / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
