SALONE 2007
SALONE2007
Help desk
Shop
From the chef
Studying at the restaurant with the food he fell in love with, turning his dream of becoming a chef into reality
He was born in Tochigi prefecture in 1981. After graduating from high school, he worked at places such as a hair salon in Harajuku. One day, he was deeply impressed by the food at an Italian restaurant (currently "Biodinamico") that a foodie acquaintance brought him to. He decided to enter that restaurant, and trained for a year and a half there. Subsequently, he transferred to an affiliated restaurant, "SALONE 2007", which had been open for half a year. He rubbed shoulders with chefs and members of the staff, many of whom had returned from Italy, while studying there, and rose to take on part of the responsibilities of a sous chef in 2012. Currently, he operates the kitchen by himself as a chef.
細田 健太郎HONDA KENTARO
The Chef's Restaurant Recommendation
Introducing the restaurants recommended by the professional chefs.
- The Reasons Why I Recommend.
- The exterior is built like a private house, and a friendly lady gives out a delicious side with a nice scent. Not to mention soba, but tempura with seasonal ingredients is also delicious.
Nihombashikakigarachosugita
- Ningyocho/Kodenmacho, Tokyo
- Japanese / Sushi
- The Reasons Why I Recommend.
- It is a favorite sushi shop in Hamacho. You can enjoy the dishes that match the sake. The customer service is wonderful, and I have few opportunities to ask, but I remember the face. I'm glad.
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
SALONE 2007
SALONE2007
Help desk
Shop
045-651-0113 (+81-45-651-0113)
- location_onAccess
- Convenient if you take the escalator or elevator to ground level, after exiting from exit 4 of Motomachi-Chukagai station on the Minatomirai line.
- restaurantCuisine
- Alcohol / Wine,Western / Italian / Italian,Italian/French
- scheduleOpen
- [Weekdays/Saturdays/holidays/days before holidays] Lunch: 12:00 pm -3:30 pm (L.O. 1:00 pm)/ Dinner: 6:00 pm - 10:30 pm (L.O. 8:00 pm).
- blockClosed
- Sundays
- paymentsAverage price
- Dinner: 15,000 JPY / Lunch: 4,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / American Express / NICOS / Master Card / UnionPay
- pin_dropAddress
-
B1F, Yamashita-cho 36-1, Naka-ku, Yokohama, Kanagawa map
- local_taxiAddress (for taxi driver )
- 神奈川県横浜市中区山下町36-1B1F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Western cutlery / Reservations / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews