Charcoal grill Sankai Cuisine Shinano
炭焼 山海料理 しな乃
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This page is translated via Google Translation API.
This page is translated via Google Translation API.
The Restaurant Reviews from the Recommending Chefs.
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The sentences below are translated via Google Translation API.
The sentences below are translated via Google Translation API.
- It is a restaurant with delicious charcoal grilled fish. It is loved by the local people and there are many regulars, but there is also a friendly atmosphere that will be welcomed at first glance. There are seasonal salmon dishes and valuable white prawns, and you can taste delicious seafood all year round. As well as sashimi, there is also a wide range of charcoal-grilled dishes. You can spend time relaxing while tasting the food that the liquor goes on.
- Feb 08 2022
- Information
- Map
- Reviews
Charcoal grill Sankai Cuisine Shinano
炭焼 山海料理 しな乃
- restaurantCuisine
- Japanese / Sashimi (raw fish)/Seafood,Japanese / Local Japanese Cuisine / Izakaya (Japanese tavern),Taverns
- scheduleOpen
- 5:00 pm - 10:00 pm (last order )
- blockClosed
- Sunday
※ There are times when you get a holiday such as the year-end and New Year holidays
- paymentsAverage price
- 3,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / American Express / Master Card -
QR Code Payments Accepted
PayPay
(jcoin)
- local_taxiAddress (for taxi driver )
- 富山県高岡市新横町1254 map
- callPhone Number
- 0766-21-3732 (+81-766-21-3732)
- translateEnglish services
- Unknown.
- listFeatures
-
No smoking / Child friendly / Coupons/vouchers / Tatami room / Take out / All you can drink / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
- Information
- Map
- Reviews
Other Japanese / Sashimi (raw fish)/Seafood,Japanese / Local Japanese Cuisine restaurants in Takaoka, Toyama
- Kitamae Soba Takadaya (Suehiro)
-
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- Charcoal & Dining Sharaku Himi-ten
-
Takaoka, Toyama
Izakaya (Japanese tavern),Taverns / Yakitori (grilled chicken skewers) / Kamameshi (rice cooked in an iron pot) / Motsu Nabe (offal hot pot)
