shirohacha koshitsu annex

Enjoy at a sushi kappo restaurant where you can feast on freshly caught blessings of the sea of Hokuriku and Toyama in private rooms of different sizes.

This is the third restaurant of sushi kappo [shirohacha], which runs restaurants within walking distance from JR Toyama station. It is a 5-minute walk from Toyama station, a great location for both locals and tourists. Their specialty is sushi and course meals prepared with fresh seasonal seafood purchased at the market by the manager, who is also the head chef. The restaurant's seating is versatile, and people can enjoy their time in a private room or at counter seats depending on the occasion and number of people. They confidently call the rooms "private" as they are able to make private space from a small group of 3-4 people to a large group of around 30 people. Seasonal gourmet of Hokuriku and Toyama dining at such settings will make you feel luxurious at any occasion, from business meetings to family dining. This is the third restaurant of sushi kappo [shirohacha], which runs restaurants within walking distance from JR Toyama station. It is a 5-minute walk read more from Toyama station, a great location for both locals and tourists. Their specialty is sushi and course meals prepared with fresh seasonal seafood purchased at the market by the manager, who is also the head chef. The restaurant's seating is versatile, and people can enjoy their time in a private room or at counter seats depending on the occasion and number of people. They confidently call the rooms "private" as they are able to make private space from a small group of 3-4 people to a large group of around 30 people. Seasonal gourmet of Hokuriku and Toyama dining at such settings will make you feel luxurious at any occasion, from business meetings to family dining. ... learn more from chef