UERUMA SHIMIN SHOKUDO
うるま市民食堂
Help desk
Shop
From the chef
Mr. Yamato entered the world of cooking without hesitation because his family also owned an izakaya (Japanese pub).
He was born in 1983 in Okinawa. He had been interested in cooking since he was a child, with his family owning an Izakaya, a Japanese-style pub. He had been helping out at home since he was a student, and after graduation, he entered the world of cooking without hesitation. After training in Kyoto and Shiga, he returned to Okinawa, where he has been working as a chef at [Uruma Shimin Shokudo] since May 2019. He says, "I want people to have a chance to eat delicious food made with the ingredients of Uruma City and deliver it to the producers."
西兼盛 大和Nishikanemori Yamato
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- Menu
- From the chef
- Map
- Reviews
UERUMA SHIMIN SHOKUDO
うるま市民食堂
Help desk
Shop
098-923-3992 (+81-98-923-3992)
- location_onAccess
- A 50-minute drive from Naha Airport or about a 20-minute drive from Okinawa Minami and Kita Interchange on Okinawa Expressway. Located in Uru Marche
- restaurantCuisine
- Japanese / General,Japanese / Okinawa Cuisine,Western / General / General,Western
- scheduleOpen
- [Weekdays] 11:00 am - 7:00 pm (L.O. 6:30 pm) [Saturday, Sunday, National Holidays] Lunch 11:00 am - 4:00 pm (L.O.3:15 pm) / Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm)
- blockClosed
- Irregular
- paymentsAverage price
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / Master Card / UnionPay -
E-money Payments Accepted
Prepaid IC Card / Transportation IC Card
(ID / Edy)
- pin_dropAddress
-
183-3 Maehara, Uruma-shi, Okinawa map
- local_taxiAddress (for taxi driver )
- 沖縄県うるま市前原183-3
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Kids menu
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews