Sushi Koizumi
鮨こいづみ
Help desk
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Shop
From the chef
Mr. Koizumi wants to keep the tradition of Edomae Sushi with his skilled craftsmanship.
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Mr. Koizumi was born in 1963 in Tokyo and raised in Kanda Kamakura Coast. He joined "Kanda Jenome Sushi" by chance and began to aspire to become a sushi chef. Then, he sharpened his skills in authentic Edo-style sushi restaurants established in 1861. From April 2023, he became the head chef of Sushi Koidsumi in Yokohama. He is a sushi chef who continues to preserve the tradition of Edo-mae sushi, with skills cultivated over a long period.
小泉 英樹Hideki Koizumi
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- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Sushi Koizumi
鮨こいづみ
Help desk
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Shop
045-620-2606 (+81-45-620-2606)
- location_onAccess
- 5-minute walk from the Northwest Exit of JR Yokohama Line 373meter from Yokohama Station)
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi / Sushi,Japanese
- scheduleOpen
- [Monday - Saturday, National Holiday] Dinner 5:30 pm - 11:00 pm (L.O. 10:00 pm) [Tuesday - Friday] Lunch 11:30 am - 1:30 pm (L.O. 1:00 pm)
- blockClosed
- 1st and 3rd Monday, Sunday, New Year Holiday, Summer Holiday
- paymentsAverage price
- 30,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card / UnionPay
- pin_dropAddress
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1-7-1, Tsuruya-cho, Kanagawa-ku, Yokohama-shi, Kanagawa map
- local_taxiAddress (for taxi driver )
- 神奈川県横浜市神奈川区鶴屋町1-7-1
- translateEnglish services
- Unknown.
- listFeatures
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Free Wi-Fi / Lunch / No smoking / Reservations / Counter seating available / Sommelier/wine steward / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews