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From the chef

A food artist who unites people with his finest flavors.

Omusubi-dokoro Morimori_Kenji Tanaka

Mr. Tanaka is the owner and chef, born in Tokyo. Started working in the restaurant industry in 1996 and trained all over the country. In 2010, he opened a restaurant in Koiwa and expanded its affiliated stores. After trying various tourist spots during the COVID-19 pandemic, he launched a rice ball restaurant in 2023. This restaurant uses high-quality ingredients and was founded based on the idea of valuing connections with people. He offers food journeys through delicate flavors and relationships.

田中 賢司Kenji Tanaka

Omusubi-dokoro Morimori

おむすび処 盛盛

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

0466-66-9252 (+81-466-66-9252)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
Go through the small ticket gate on the Kamakura side of Enoshima Station and walk along the side street for 30 seconds as if making a U-turn. You will find the torii gate.
restaurantCuisine
Japanese / General / Japanese,Japanese
scheduleOpen
[Tuesday - Sunday] 10:00 am - 5:00 pm
blockClosed
Monday
paymentsAverage price
1,500 JPY
credit_cardMethod of payment
QR Code Payments Accepted
PayPay / Mercari pay / LINE Pay / d Payment / Alipay
pin_dropAddress

101, Ace Tower, 1-4-4, Katase Kaigan, Fujisawa-shi, Kanagawa map

Omusubi-dokoro Morimori_Outside view
local_taxiAddress (for taxi driver )
神奈川県藤沢市片瀬海岸1-4-4エースタワー101
translateEnglish services
English menu available.
listFeatures
English menu / Lunch / No smoking / Reservations / Child friendly / Counter seating available / course meals / Take out

*Please add a special request for inquiries regarding smoking/non-smoking.

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