Kachaguriya

かちゃぐり屋

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

052-586-3653 (+81-52-586-3653)
Request Reservation
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From the chef

Mr. Kato's approach is to prepare each dish, emphasizing creativity carefully.

Kachaguriya_Akitoshi Kato

He was born in Aichi. Since childhood, he has been familiar with cooking and confectionery making. During his school years, he worked part-time in restaurants for four years, developing practical skills and a deep understanding of food ingredients. After graduation, he worked at the Nagoya Kanko Hotel for 5 years, where he acquired the fundamentals of Western-style cooking techniques and service. At the age of 29, he opened his own Teppanyaki restaurant, Kachaguriya, taking advantage of his experience and unique ideas. Since then, he has been exploring new cuisines every day for 31 years.

加藤 旭敏

Akitoshi Kato

Kachaguriya

かちゃぐり屋

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

052-586-3653 (+81-52-586-3653)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
Exit L2, cross the North intersection of the Central Post Office, and turn left. Turn right at the alley before the Nissay Dowa Insurance building, and the restaurant is on the 1st floor of the building at the end of the alley.
Cuisine
Japanese / Sashimi (raw fish)/Seafood, Japanese / Okonomiyaki (savory pancakes), Japanese / Teppanyaki (iron griddle grilling) / Izakaya (Japanese tavern),Taverns
Open
[Monday, Wednesday-Sunday] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed
Tuesday
Average price
5,500 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

  • QR Code Payments Accepted

    PayPay

Address
1F, VIA141, 2-23-14, Meieki, Nishi-ku, Nagoya-shi, Aichi map Outside view
Address (for taxi driver)
愛知県名古屋市西区名駅2-23-14VIA141・1F
English services
English menu and English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese