Sennaritei Kyara
せんなり亭 伽羅
Help desk
Shop
From the chef
Pursuing dishes that incorporate Omi beef into Japanese cuisine.
Since 1980, Mr. Hisaki has worked in hotels and sushi restaurants, honing his skills in Japanese cuisine. He joined the Omi beef specialty restaurant Sennaritei in 2003. He continuously researches and serves dishes featuring Omi beef, from appetizers to main courses.
久木 修次Shuji Hisaki
- Information
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Course Menu /
Menu - From the chef
- Map
- Reviews
Sennaritei Kyara
せんなり亭 伽羅
Help desk
Shop
0749-21-2789 (+81-749-21-2789)
- location_onAccess
- 15 minutes by car from Hikone Interchange on Meishin Expressway, 5 minutes by cab
- restaurantCuisine
- Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
- scheduleOpen
- [Monday, Wednesday - Sunday, National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 9:30 pm (L.O. 8:30 pm)
- blockClosed
- Tuesday
- paymentsAverage price
- Dinner: 8,000 JPY / Lunch: 4,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Prepaid Card / Prepaid IC Card / Transportation IC Card -
QR Code Payments Accepted
LINE Pay / PayPay
- pin_dropAddress
-
2-1-7, Honmachi, Hikone-shi, Shiga map
- local_taxiAddress (for taxi driver )
- 滋賀県彦根市本町2-1-7
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Free Wi-Fi / Taiwan menu / Lunch / No smoking / Special diet / Reservations / Tatami room / Kotatsu (heated table) / All you can drink / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews