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From the chef

The global food culture Mr. Ishihara experienced as an athlete inspired him to pursue a food and beverage industry career.

Hikariya & yajimon_Toru Ishihara

He was born in 1972 in Ishikawa. Initially, he was a member of the Japanese national canoe freestyle team. While traveling around the world for about 20 years as an athlete, he enjoyed eating each country's cuisine. His turning point came in 2002 when he encountered Wiener Schnitzel (veal cutlet) in Austria. He decided to pursue a second career in the restaurant industry to convey the appeal of the dish in Japan. He currently demonstrates his culinary skills as both the owner and chef.

石原 亨Toru Ishihara

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

076-255-2469 (+81-76-255-2469)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
15-minute walk from Kanazawa Station on JR Line. 2-minute walk from Musashigatsuji/Omicho Market bus stop of Hokutetsu Bus.
restaurantCuisine
Japanese / General,Japanese / Kushiage (deep-fried skewers),Japanese / Sashimi (raw fish)/Seafood / Izakaya (Japanese tavern),Taverns
scheduleOpen
[Tuesday-Sunday, National Holidays, Day Before National Holidays] 5:30 pm - 12:00 am
blockClosed
Monday
paymentsAverage price
3,800 JPY
credit_cardMethod of payment
Credit Card Accepted
JCB / Diners Club / American Express / Master Card
pin_dropAddress

2F, Fruits Murahata Omicho bldg., 26, Shimo-omi-cho, Kanazawa-shi, Ishikawa map

Hikariya & yajimon_Outside view
local_taxiAddress (for taxi driver )
石川県金沢市下近江町26 フルーツむらはた近江町ビル2F
translateEnglish services
Unknown.
listFeatures
No smoking / Reservations / Counter seating available / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.