Shabu Kamekichi

しゃぶ亀吉

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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092-753-8271 (+81-92-753-8271)

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Fresh Tora-fugu Course - Indulge in fresh Tora-fugu.

You can fully enjoy fresh Tora-fugu (Japanese blowfish). It is available in 5500 yen, 6500 yen, 7500 yen, and 9500 yen options to accommodate a wide range of situations.

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Addictively spicy grilled fugu course 5,800 yen

The spiciness can be adjusted. Fresh fugu is grilled on a charcoal grill. This course is very popular with foreigners. Grilled fugu/Shark fin chawanmushi/Extra large shrimp steak/Saga beef shabu-shabu/Mochi pork shabu-shabu/All shabu-shabu vegetables/Rice porridge set/Smooth and rich pudding

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Kamekichi Course - Enjoy quality ingredients in a simple way.

The restaurant's specialty shabu-shabu allows guests to enjoy the natural taste of high-quality beef, pork, and fresh vegetables. The "Kamekichi Course," including fugu (blowfish) sashimi, is also recommended for those visiting the restaurant for the first time.

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Details of the course are available on the course page.

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Kamekichi Course

"Kamekichi Course" - Enjoy high-quality ingredients in a simple way

The restaurant's proud shabu-shabu allows you to enjoy high-quality beef, pork, and fresh vegetables in a simple way. The "Kamekichi Course" which comes with puffer fish sashimi is also recommended for first-time customers.

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<Includes fugu sashimi> Kamekichi course 6,500 yen

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Live tiger pufferfish course

Enjoy fresh tiger puffer fish with the "Live tiger puffer fish course"

This course allows you to fully enjoy fresh tiger fugu. There are courses available for 6,500 yen, 7,500 yen, 8,500 yen, and 10,000 yen, so there are plenty of options to suit a wide range of situations.

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Live Tiger Fugu Course (includes 8 pieces of fugu sashimi) 6,500 yen

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Live Tiger Fugu Course (includes 12 pieces of fugu sashimi) 7,500 yen

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<Includes 16 pieces of fugu sashimi> Live tiger fugu course 8,500 yen

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Super luxurious fugu course 10,000 yen

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Shabu-shabu course

A luxurious course packed with fresh seafood: "Raw Snow Crab Shabu-Shabu Course"

A special course meal perfect for various events such as year-end parties and New Year parties. For special occasions, be sure to try the luxurious course with raw snow crab shabu-shabu as the main dish, the "Raw Snow Crab Shabu-shabu Course" with fugu sashimi.

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Saga beef and pork course (includes puffer fish sashimi) 5,800 yen

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<Includes fugu sashimi> Mochi pork shabu course 5,000 yen

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Saga beef shabu-shabu course (includes fugu sashimi) 6,000 yen

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<Fugu sashimi included> Raw snow crab shabu-shabu course 9,000 yen

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Grilled fugu course

Add Course Menu

"Additional Course Menu" including live sashimi with outstanding freshness

There are also many a la carte dishes that can be added to the course. The "Ikizukuri" (live fish sashimi) directly conveys the appeal of the fresh fish procured on the day, so be sure to check it out when you visit.

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Abalone steak

1,400 yen

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A5 grade Japanese black beef sirloin steak

2500 yen

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Jumbo Shrimp Steak

1000 yen

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Grilled pufferfish

1600 yen

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Fried fugu

1000 yen

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Grilled eel

2200 yen

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Grilled fugu milt

1800 yen

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Shark fin chawanmushi

500 yen

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Eel and chawanmushi

500 yen

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Smooth and rich pudding

350 yen

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Raw Snow Crab Shabu-Shabu (whole shoulder)

3,400 yen

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Saga beef shabu-shabu 50g

2500 yen

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Mochi Pork Shabu 150g

1200 yen

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Shabu-shabu vegetables

500 yen

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3 pieces of live shrimp shabu-shabu

Reservation required/ASK

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Live filefish sashimi

Depending on the sea conditions, we may not be able to purchase fish, so please call us in advance if you wish to do so.

From 3,000 yen

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

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Shabu Kamekichi

しゃぶ亀吉

Yakuin, Hakata, Fukuoka

Japanese / General , Japanese / Sashimi (raw fish)/Seafood , Japanese / Nabe (hot pot)

Japanese / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

092-753-8271 (+81-92-753-8271)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: 165 meters from Yakuin Odori Station

restaurantCuisine: Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Nabe (hot pot) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese