KOTATSU TERRACE NAKANO

All oden items made using oden ingredients shipped directly from Shizuoka are the restaurant's specialty. The menu changes daily, offering around eight kinds of oden, including rare Shizuoka-style ingredients such as hampen (fish cake) kneaded with whitebait and sakura shrimp.

This luxurious sukiyaki features carefully selected Japanese Wagyu beef. The special sukiyaki stock and fresh vegetables enhance the deliciousness. Enjoy sukiyaki, a beloved family feast, in the open air.

The Special Set, where you can fully enjoy both oden and sukiyaki, is the best way to feel the restaurant's passion. All sets include self-serve all-you-can-drink, perfect for a fun night with friends.

*Please check the course tab for course details.

Oden course 5800 yen Sukiyaki course 6800 yen Oden & Sukiyaki course 7800 yen

Bring your own drink! All-you-can-drink plan: 4,200 yen Only available at the venue: 2,600 yen

The oden, which uses ingredients sent directly from Shizuoka, is a proud dish. They offer around eight different types of oden every day, and you can enjoy rare ingredients unique to Shizuoka, such as hanpen (fish cake) made with shirasu (whitebait) and sakura shrimp.

A luxurious sukiyaki dish featuring carefully selected domestic wagyu beef. The carefully selected sauce and fresh vegetables enhance its deliciousness. Why not try enjoying sukiyaki, a classic family feast, outdoors?

The "Special Set" is a masterpiece that allows you to enjoy plenty of oden and sukiyaki, and is a great way to experience the restaurant's commitment. All sets come with a self-service all-you-can-drink option, making it the perfect choice for a fun night out with friends.