Sushi Tsutsumi
すし堤
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Born in Kumamoto and trained in Osaka, refining the masterful skills to perfection.
Mr. Tsutsumi was born in 1989 in Kumamoto. Raised in a family of sushi chefs, he joined the family business at 15. After three years of training, he honed his skills at a Japanese restaurant in Osaka for about 15 years. With a foundation of solid technique and refined sensibility, he went on to establish his own restaurant, Sushi Tsutsumi. His sushi pursues a sense of harmony between the ingredients and rice, paying particular attention to bringing out the natural appeal of the ingredients to the fullest.
堤 昌平Shohei Tsutsumi
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Sushi Tsutsumi
すし堤
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
090-1714-223 (+81-90-1714-223)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5-minute walk from Nagahoribashi Station on Osaka Metro Sakaisuji Line, 5-minute walk from Shinsaibashi Station on Osaka Metro Midosuji Line
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi / Sushi,Japanese
- scheduleOpen
- Dinner 6:00 pm - 2:00 am (L.O. 12:00 am)
- blockClosed
- Irregular
- paymentsAverage price
- 25,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
-
3F, 2-5-31, Higashi-shinsaibashi, Chuo-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市中央区東心斎橋2-5-31月虎51番館3F
- translateEnglish services
- Unknown.
- listFeatures
-
Late-night service / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
