Cow specialty store Itamae Yakiniku Ichigyu Namba Higashi Shinsaibashi Branch
雌牛専門店 板前焼肉一牛 なんば東心斎橋店
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Ichigyu Specialty 8-tier Platter - If you are unsure what to order, this is the one that lets you enjoy the whole Wagyu beef!
It's a luxurious menu option offering popular cuts, including high-quality wagyu sirloin and tongue, at the same time. You can discover your favorite cuts while enjoying the differences in textures and flavors. It comes in large serving portions, so it's recommended for sharing with others.
9,980 JPY
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Extra Thick Chateaubriand - The blissful flavors spread throughout your mouth! Feel the delicious meat flavors.
You can luxuriously taste Chateaubriand, a rare part of the meat. Despite its thickness, the chef's masterful cut makes it tender and juicy even after grilling. Enjoy the taste of lean meat that has a richness to it.
6,980 JPY
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Jar of Large Skirt Steak - The special sauce will stimulate the appetite! The rich and fragrant deliciousness is very popular.
The skirt steak meat is cut into a long slice and marinated in a special handmade sauce containing garlic, corn, and other ingredients. The sweet soy sauce-based seasoning that locks in the umami flavor makes this a popular menu item that fascinates both children and adults alike.
2,540 JPY
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~Ichigyu Specialty~
[Recommended] "Specialty" One beef specialty 8-tiered dish
This excellent value is possible because we buy the whole cow! This exquisite dish is served in a tiered arrangement of two slices each of specially selected loin, grilled shabu-shabu, specially selected salted tongue, specially selected fillet, specially selected kalbi, specially selected lean meat, specially selected Wagyu beef off-cuts, and specially selected skirt steak.
9980 yen
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[Manager's recommendation] "Specialty" 5-kind selection of beef
Sold out every day! You can enjoy rare cuts that can only be taken from a single cow. Specially selected grilled shabu-shabu, specially selected skirt steak, specially selected offcuts, and two types of rare cuts recommended today.
7,480 yen
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[Limited to 10 meals] Specialty Chateaubriand
This is the best meat! The melting texture unique to female cows makes this an irresistible delicacy that you will want to eat again and again. Amazingly tender, the lean meat and sweet fat create an exquisite harmony.
2980 yen
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[Manager's recommendation] "Specialty" extra thick Chateaubriand
A whopping 180g! The perfect harmony of lean meat and sweet fat! This is the finest meat! You'll be amazed!
6,980 yen
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~East Shinsaibashi limited menu~
Clay pot tongue
5,280 yen
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Clay pot skirt steak
6050 yen
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~Recommended carefully selected steaks~
"Specialty" Extra Thick Sirloin
A whopping 180g! The meat is finely textured and the fat is exquisite, melting in your mouth!
5,980 yen
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[Limited quantity] "Specialty" Manager's carefully selected Sudare steak
This is the work of a craftsman! The melting texture is unique to this top-quality cut. Lightly grill it, then cut it into pieces with scissors and enjoy.
2980 yen
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~Exquisite meat sushi~
[Recommended] Specialty: Seared Japanese Black Beef Nigiri Sushi (3 pieces)
Made with the finest lean Kuroge Wagyu beef. Choose between medium or rare.
1,540 yen
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Tangyukke seaweed ball roll
This is the ultimate Igyu menu, you're sure to become addicted!
2750 yen
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~ Kobe beef ~
[Recommended] 8-tiered serving of 2 types of Kobe beef
Contains two types of Kobe beef! A luxurious tiered Kobe beef loin, Kobe beef grilled shabu-shabu, specially selected salted tongue, specially selected fillet, specially selected rib, specially selected lean meat, specially selected Wagyu beef offcuts, and specially selected skirt steak.
14080 yen
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Kobe beef loin
The king of meat! You can enjoy the melting texture and rich meaty flavor.
3250 yen
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Kobe beef grilled shabu-shabu
Please lightly grill it and enjoy. The clean, delicious flavor of the meat will spread throughout your mouth.
3810 yen
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~Tan~
[Rare cut] Premium thick-sliced tongue
You'll have to enjoy the texture after eating it!
2,490 yen
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[Recommended] Special Garlic Salted Tongue
Tongue and garlic go perfectly together!
1980 yen
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Specially selected salted tongue
1,890 yen
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Special tongue tip
980 yen
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~Rare cuts~
[Manager's Recommendation] Special Ramen Shin
Enjoy the deliciousness of lean meat! This cut is below the sirloin and has a light taste with just the right amount of fat.
1,870 yen
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[Recommended] Special Marushin
Although it is lean meat, it is soft and not too fatty, and has a refined flavor that makes it popular.
1,790 yen
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Specially selected sirloin
You can enjoy the deliciousness of both the lean and marbled meat, of which only 3kg can be obtained from one cow.
1,790 yen
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[Our proud product] Specially selected Hiuchi
Only 2-3 kg can be obtained from one cow; this popular cut is the most tender of the thigh meat and has just the right amount of marbling.
1,870 yen
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Specially selected Kainomi
With an exquisite balance of lean meat and marbled meat, this is a rare, top-quality cut with only 1 to 2 kilograms being obtained from each cow.
1,870 yen
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~ Sold out every day! ~
[Rare cut] Top skirt steak
A very popular cut! Healthy and high-quality, the taste is something to talk about! A rare cut from the diaphragm, with only 2-3 kg of it available.
1,780 yen
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[Rare cut] Specially selected skirt steak
1980 yen
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The fruity sauce goes perfectly with the meat in the "Pot Deka Skirt Steak"
A popular dish where a block of skirt steak is cut into a bamboo blind shape, stretched, and coated with Ichigyu's sauce. The fruity and sweet sauce goes perfectly with the meat. After grilling, cut with scissors into bite-sized pieces.
2540 yen
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~Carefully selected brand beef~
[Excellent] Premium fillet
It's rare for a yakiniku restaurant! We were able to prepare the very last bit of fillet meat, which is only available in small quantities from one cow.
2,490 yen
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Specially selected loin
The king of meat! Enjoy the melting texture and rich flavor.
1980 yen
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[Manager's recommendation] Special grilled shabu-shabu
Please lightly grill it and enjoy. The clean, delicious meat flavor will spread throughout your mouth.
2760 yen
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[Excellent] Premium Rose
The fresh fat taste is the best.
1,790 yen
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[Exquisite] Premium Kalbi
Genuine premium kalbi made with carefully selected tomo-belly parts! Enjoy with rice and sauce!
1,580 yen
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Special Kappa
A rare cut with a chewy texture and rich flavor
980 yen
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Premium Wagyu beef offcuts
Absolutely great value! All-star meat selection
1,480 yen
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[Our proud dish] Specially selected lean meat (thigh meat)
Sorry, we may sell out soon! A very popular cut that is soft and light in flavor.
1650 yen
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~hormone~
[Manager's recommendation] Assorted offal 120g
Today's recommendation! *The contents change depending on the day.
1,480 yen
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Special Mino
Part of the first stomach: It has a mild taste and smell and is easy to eat! The crunchy texture is addictive
990 yen
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Special Tripe Sandwich
Part of the first stomach. A rare cut with a scallop-like texture and irresistible fat flavor.
990 yen
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Special Red Sen
The fourth stomach part. Rich taste! Chewy and delicious for offal lovers.
680 yen
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Special Tetchan
A part of the large intestine with an excellent balance of fat! A very popular part with a firm and sweet taste
990 yen
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Special Maruchan
The small intestine has an addictive chewy texture! The fat is sweet and very rich.
880 yen
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[Manager's recommendation] Extra crunchy
It's crunchy and tender like the cartilage from the part close to the heart, and is fatty and delicious!
680 yen
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Special Yakisen
The third stomach part. Less oil and more refreshing! Low in calories and crunchy.
680 yen
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[Very popular] Premium grilled liver
A stamina boosting food made from sweet, highly nutritious liver! Enjoy with sesame oil.
990 yen
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[Recommended] Special Tsurami
A rare part of the cheek meat that can only be obtained in small quantities from one cow.
990 yen
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Premium beef beans
The kidney part has its own unique flavor, and once you get the hang of it, you'll definitely be hooked!
580 yen
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Special Heart
Also known as: Hatsu, Heart A popular cut that is easy to eat. It has little fat and a soft, crunchy texture.
880 yen
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~gem~
"Specialty" Tanyukhoe
The moment you put it in your mouth, the fat of the meat melts in your mouth, giving you an exquisite taste. This is a rare cut that can only be obtained in very small amounts from one tongue.
1,540 yen
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Raw omasum
1200 yen
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Japanese beef offal tsukudani
990 yen
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~Rice~
Stone-grilled bibimbap (with soup)
You may be wondering whether to have cold noodles or not, but please try either one! The seven kinds of ingredients will satisfy you!
1,320 yen
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Bibimbap (with soup)
990 yen
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Bowser
990 yen
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Rice
Large: 350 yen Medium: 300 yen Small: 250 yen
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~noodles~
[Most popular] Specially selected beef mixed cold noodles
We are proud of our thick noodles! A dish with deep flavor.
1,320 yen
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Special cold noodles
990 yen
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Special Bibimbap Noodles
990 yen
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~soup~
[Our proud dish] Ichigyu's special healthy soup
Full of stamina! Delicious spicy soup!
770 yen
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[Manager's recommendation] Oxtail soup
It took a lot of time and effort to simmer it!
1,430 yen
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Seaweed egg soup
660 yen
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Egg soup
550 yen
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Seaweed soup
550 yen
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~salad~
[Recommended] Beef Shabu Salad
Everyone loves Shabu Salad. Enjoy it with Ichigyu's special dressing!
1,540 yen
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[Manager's recommendation] Salad salad
770 yen
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Tomato slices
550 yen
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Vegetable stick salad
660 yen
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~pottery~
cabbage
220 yen
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Lettuce
440 yen
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Korean seaweed
440 yen
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Wiener
550 yen
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Garlic foil grill
660 yen
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Assorted grilled vegetables
Pumpkin, garlic sprouts, carrots, onions, corn, shishito peppers, shiitake mushrooms
770 yen
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~Kimchi~
[Our proud dish] Assorted kimchi
Absolutely delicious!
880 yen
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Chinese cabbage kimchi
440 yen
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Cucumber Kimchi
440 yen
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Daikon Kimchi
440 yen
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~Namul~
Assorted namul
It takes a lot of time and effort!
880 yen
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Bean sprouts
440 yen
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Brassica napus namul
440 yen
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Raw vinegar
440 yen
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Komatsuna
440 yen
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~Dessert~
Vanilla Ice Cream
Blood sugar ally
440 yen
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Yuzu sherbet
Perfect for refreshing your palate!
440 yen
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Nostalgic Cream Soda
A taste of nostalgia
770 yen
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- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
Cow specialty store Itamae Yakiniku Ichigyu Namba Higashi Shinsaibashi Branch
雌牛専門店 板前焼肉一牛 なんば東心斎橋店
Help desk
Shop
06-6926-8855 (+81-6-6926-8855)
- location_onAccess
- 5-minute walk from Osaka Metro Namba Station. 7-minute walk from Osaka Metro Shinsaibashi Station
- restaurantCuisine
- Japanese / Yakiniku (Japanese BBQ),Japanese / Japanese Beef Steak,Japanese / Horumon (offal meat) / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm) *Smoking is allowed only with e-cigarettes.
- blockClosed
- Sunday
- paymentsAverage price
- 6,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
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1F, Mitsudera GALAXIE Bldg. No. 6, 2-6-15, Higashi-Shinsaibashi, Chuo-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市中央区東心斎橋2-6-15三ツ寺GALAXIE6号館 1F
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Late-night service / No smoking / Western cutlery / Reservations / Reserved rooms / Tatami room / Counter seating available
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
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Course Menu /
Menu - From the chef
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