From the chef
Driven by his childhood admiration for the Iron Chefs, Mr. Ozaki ventured into the world of culinary arts.
He was born in 1998 in Hokkaido. He specializes in all aspects of Japanese cuisine. He was inspired by the Japanese TV show "Iron Chef," which he watched during his childhood, and decided to pursue a career in cooking. Captivated by the dynamic presence of the Iron Chefs, he set his sights on becoming a chef. After gaining experience in hotels and izakayas, he now works at his current establishment, dedicating each day to working closely with the ingredients. His serious gaze and meticulous movements are striking, and the dishes that emerge from his hands carry genuine sincerity. He's the kind of chef you'd want to meet and talk with.
尾崎 司
Tsukasa Ozaki
Washoku to Teppanyaki Maaru casual
和食と鉄板焼 まある casual
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
011-552-0002All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
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QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment / au PAY / Alipay / WeChat Pay
Free Wi-Fi / No smoking / Western cutlery / Reservations / Counter seating available / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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