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Special Shiretoko Beef Skirt - It has a golden ratio of lean meat and marbling with a rich flavor.
Specially raised Shiretoko Beef, grown for one year longer than usual to achieve the perfect balance of lean meat and marbling, is used. The more you eat, the more you experience the depth of flavor. *Limited quantity
3,630 JPY
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Wagyu Yukhoe, Sauce - Enjoy the freshest meat with a special sauce.
Yakiniku Kappo Hajime, who is particular about freshness and quality, confidently recommends this delicacy. The restaurant offers various unique yukhoe, including the number one popular "Tare (sauce)."
1,540 JPY
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Yakisuki - It faced the deliciousness of brisket.
Brisket is a part of the meat with a rich flavor but is tough and unsuitable for Yakiniku. It is served in thin slices, with the fibers carefully cut down to make eating comfortable. This is a superb dish that takes excellent care to deliver the best flavor.
1,870 JPY
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First Assortment
Today's Shiretoko beef platter of three kinds
4,500 JPY
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Today's Shiretoko beef platter of five varieties
6,600 JPY
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First assortment of firsts
4,500 JPY
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Assorted horumon (horumon) platter (4 kinds)
1,540 JPY
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Special Shiretoko Beef
First Kalbi
1,870 JPY
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Top-grade rib
2,200 JPY
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Hanasaki Kalbi
1,320 JPY
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Top loin
2,200 JPY
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Special Sirloin
Special Sirloin Yakisuki
Two pieces: 2640 yen
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Carefully Selected Sirloin, Thinly Sliced
4,500 JPY
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Special Sirloin Steak Cut
7,700 JPY
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Brisket and rice
"Yakisuki" that brings out the deliciousness of brisket
Although brisket has a strong flavor, it is tough and not suitable for yakiniku. To make it easier to eat, the fibers are carefully cut and it is served thinly sliced. This is a masterpiece that has been carefully made to bring out the flavor without sparing any effort.
1,870 JPY
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Grilled shabu-shabu
1,870 JPY
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Beef tongue
Special Shiretoko beef tongue
*Limited quantity
3,630 JPY
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Upper tongue
1,760 JPY
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Beef tongue
1,320 JPY
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Comparison of three types of tongue
1,650 JPY
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Skirt steak and hanging tenderloin
First Sagari
1,760 JPY
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"Special Shiretoko Beef Skirt Steak" with a golden ratio of lean meat and fat
This product uses meat from "Specially Fattened Shiretoko Beef" that has been raised for one year longer than usual to pursue an exquisite balance of lean meat and marbling. The more you eat it, the more flavorful it becomes. *Limited quantity
3,630 JPY
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Special Shiretoko beef hanging
*Limited quantity
3,630 JPY
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Meat accompaniment
Assorted lettuce
660 JPY
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Grilled vegetable platter
750 JPY
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Green onion salt
300 JPY
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Perilla pickled in soy sauce
330 JPY
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Daikon radish and ponzu sauce
250 JPY
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Truffle salt
150 JPY
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Wasabi
150 JPY
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Shiretoko beef offal
Striped butterfly
1,050 JPY
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Upper Mino
1,200 JPY
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Beef heart
950 JPY
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Upper Lever
1,050 JPY
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Gopchang
770 JPY
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pig
Fatty pork
770 JPY
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Pork tongue
770 JPY
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Pork innards
660 JPY
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Superior pork belly
700 JPY
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chicken
Skipper
660 JPY
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Yagen
660 JPY
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sheep
Shoulder loin
950 JPY
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Jar-pickled Genghis Khan
2,200 JPY
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Raw lamb top loin
1,650 JPY
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Meat sashimi
Enjoy extremely fresh meat with a special sauce "Wagyu Yukhoe Sauce"
This is a masterpiece that Yakiniku Kappo Hajime, which is particular about freshness and quality, confidently recommends. We offer a variety of unique Yukhoe dishes, including our most popular "Sauce."
1,540 JPY
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Wagyu beef yukke with salt
1,650 JPY
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Grilled Wagyu beef sashimi
1,210 JPY
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Seared Wagyu Beef
1,650 JPY
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Meat sushi
Shiretoko beef lean sushi
2 kan 1100 yen 4 kan 1870 yen
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Shiretoko Beef Premium Sushi
2 kan 1430 yen 4 kan 2200 yen
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Appetizers
Rucola and choregi salad
800 JPY
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Salt lettuce salad
700 JPY
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Kimchi
550 JPY
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Yam Kimchi
550 JPY
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Kakuteki
550 JPY
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Edamame with Wasabi
550 JPY
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Seasonal vegetable kimchi
550 JPY
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Assortment of 3 kinds of namul
700 JPY
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One dish
Beef broth rolled egg
850 JPY
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Chive and Onion Cheese Pancake
850 JPY
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Stewed offal
660 JPY
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Beef dumplings
4 pieces 660 yen 6 pieces 880 yen
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Soup
Yukgaejang soup
Regular 880 yen Half 660 yen
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Yukgaejang soup
950 JPY
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Serious egg soup
600 JPY
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noodles
Japanese style cold noodles
Regular 880 yen Half 660 yen
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Citrus cold noodles
Regular 950 yen Half 750 yen
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Rice
cooked rice
Small 350 yen, Medium 400 yen, Large 450 yen
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Fatty beef bowl
1,200 JPY
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Beef tendon curry for the finale
850 JPY
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Shiretoko beef garlic rice
1,210 JPY
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sweetness
Happy Catalana
660 JPY
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Homemade ice cream (vanilla/yogurt/yuzu)
660 JPY
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Yakiniku Kappo Hajime
焼肉割烹はじめ
Help desk
Shop
011-213-0095 (+81-11-213-0095)
- location_onAccess
- 2-minute walk from Exit 2 of Susukino Station on Sapporo Municipal Subway Namboku Line, 5-minute walk from Hosui Susukino Station
- restaurantCuisine
- Japanese / Yakiniku (Japanese BBQ),Japanese / Japanese Beef Steak,Asian/Ethnic / Yakiniku (grilled meat) / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Monday-Saturday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm), [Sunday] Dinner 4:00 pm - 10:00 pm (L.O. 10:00 pm)
- blockClosed
- None
- paymentsAverage price
- 7,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card / Credit Saison / UnionPay -
QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY
- pin_dropAddress
-
7F, 5th Green Bldg., 4-13-2, Minami-Shijo-Nishi, Chuo-ku, Sapporo-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 北海道札幌市中央区南四条西4-13-2 第5グリーンビル7F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Counter seating available / course meals / Take out / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions