YOSHIKI FUJI
YOSHIKI FUJI
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Mr. Fuji is an ever-evolving French chef on a new gastronomic stage.
He was born in 1980 in Ibaraki. Admiring his father, who was a chef, he entered a culinary school. After studying at restaurants in Tokyo and Kanagawa, he eventually took over the renowned restaurant Sessonan in 2014. In pursuit of further evolution, he went to the Basque Country in Spain, a city of gastronomy. Through learning from master chefs, he realized the importance of improving his self-expression. In May 2024, he opened YOSHIKI FUJI. His cuisine, full of originality, continues to attract many people.
藤 良樹Yoshiki Fuji
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
YOSHIKI FUJI
YOSHIKI FUJI
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
0295-53-0330 (+81-295-53-0330)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- About 19-minute walk from West Exit of Hitachi-Omiya Station, 5-minute drive from West Exit of Hitachi-Omiya Station
- restaurantCuisine
- Western / French,Western / Spanish,Western / Western Sosaku (creative cuisine) / French,Italian/French
- scheduleOpen
- [Wednesday, Thursday, Friday, Saturday, Sunday, National Holidays] Lunch 12:00 pm - 3:00 pm (12:00 pm start only) *Service charge will be added to the course price (tax included).
- blockClosed
- Monday, Tuesday
- paymentsAverage price
- 24,200 JPY
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- pin_dropAddress
-
1107-1, Kaminotsubo, Ishizawa, Hitachi-Omiya-shi, Ibaraki map
- local_taxiAddress (for taxi driver )
- 茨城県常陸大宮市石沢字上ノ坪1107-1
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / No smoking / Western cutlery / Reservations / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews