Shabu-shabu Temujin
しゃぶしゃぶテムジン
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From the chef
Utilizing the experience and knowledge he has cultivated, Mr. Muraoka proposes a new way to enjoy meat.
He was born on January 29, 1989 in Hokkaido. To follow in his father's footsteps, who took charge at Jingisukan Temujin, he decided to take on the challenge of managing a restaurant. He moved to Tokyo in his early 20s and gained experience in a variety of restaurants, including izakaya (Japanese-style pub), ramen, and yakiniku restaurant, and acquired management know-how. While respecting the flavors and traditions established by his father, he has forged his own path, opened Shabu-shabu Temujin in Hakodate on April 25, 2024, at Hakobiva in front of Hakodate Station, in addition to the Jingisukan restaurant.
村岡 孝彦Takahiko Muraoka
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- From the chef
- Map
- Reviews
Shabu-shabu Temujin
しゃぶしゃぶテムジン
Help desk
Shop
080-2555-3103 (+81-80-2555-3103)
- location_onAccess
- Inside HAKOVIVA, about a 2-minute walk from JR Hakodate Station
- restaurantCuisine
- Japanese / General,Japanese / Shabu-shabu (boiled meat slices),Japanese / Nabe (hot pot) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
- scheduleOpen
- [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 4:00 pm -10:00 pm (L.O. 9:30 pm)
- blockClosed
- Tuesday
- paymentsAverage price
- 3,000 JPY
- credit_cardMethod of payment
- pin_dropAddress
-
12-8, Wakamatsu-cho, Hakodate-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 北海道函館市若松町12-8
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Free Wi-Fi / No smoking / Western cutlery / Reservations / Counter seating available / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews