Ajinosato Bandai

味の里ばんだい

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

023-622-1137 (+81-23-622-1137)

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Ajinosato Bandai

味の里ばんだい

Yamagata, Yamagata, Yamagata

Japanese / General , Japanese / Local Japanese Cuisine , Alcohol / Sake

Taverns / Izakaya (Japanese tavern)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

023-622-1137 (+81-23-622-1137)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: Take the Ekimae Boulevard toward the Prefectural Office from the East Exit of Yamagata Station. Turn left at the 7th traffic light, then right at the 2nd traffic light, and the building is on the right.

restaurantCuisine: Japanese / General,Japanese / Local Japanese Cuisine,Alcohol / Sake / Izakaya (Japanese tavern),Taverns

scheduleOpen: [Monday, Tuesday, Thursday - Saturday, National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 2:00 pm) / [Monday - Saturday, National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)

blockClosed: Sunday

paymentsAverage price: 6,000 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card; QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment / au PAY / Alipay / WeChat Pay

pin_dropAddress: 1-C, Build Sakai, 3-8, Kosho-machi, Yamagata-shi, Yamagata map

local_taxiAddress (for taxi driver ): 山形県山形市小姓町3-8 ビルドサカイ 1-C

translateEnglish services: Unknown.

listFeatures: Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Tatami room / Counter seating available / Take out / All you can drink / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

Japanese

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Yamagata City

1.36km

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Ajinosato Bandai

Menu

Assorted Sashimi - Fresh fish arrives every morning and is served upon request.

Yakitori (grilled chicken skewers) - The process begins with skewering, followed by charcoal grilling to savory perfection.

Local Cuisine of Yamagata - The traditional ingredients and methods are carefully preserved.

Sashimi

Fresh fish is delivered every morning and served upon request as a "Sashimi Assortment"

Yakitori

Our yakitori starts with the skewers being skewered by a skilled chef and then grilled to perfection over charcoal.

Taste of Yamagata

"Yamagata's local cuisine" that continues to carefully preserve traditional ingredients and methods

Bowl

Chitoseyama ball konnyaku

Stock

Dashi guy

Yamagata soba

Yamagata dashi soba

Cold Meat Soba

Yamagata Pickles

Pickled cherries

Pickled greens

Atsumi turnip

Omizuke

Assortment

Hirata Farm Sangen Pork

Grilled pork skewers

Saikyo-yaki

Boiled pork cutlet

Roasted Sangen Pork

Boat-shaped mushroom

Grilled mushrooms

Grilled with butter

Tempura

Ahijo

Fried food

Fried chicken

Fried chicken

Deep-fried local tofu

french fries

Pickled squid tempura

Local vegetables

Spicy Miso Cabbage (Curry Flavor)

Cabbage with salted kelp

Asian Salad

Local vegetables and male miso

Chinese cabbage and pork shabu salad

Beef dishes

roast beef

Beef steak

Beef skewers

Grilled vegetables

Domestic garlic (roasted/fried)

Grilled eggplant (with dengaku and ginger)

Grilled Shiitake Mushrooms

Eringi Yaki

Grilled Maitake Mushrooms

Shishito pepper

Aspara-yaki

Snacks

Silver cod, grilled, boiled, or saikyo-yaki

Fresh shallots and cucumber miso

Homemade stewed offal

Rolled egg

Onion steak

Squid pickled in seaweed

Grilled squid guts with miso

Grilled or fried shrimp with head

Ray fin

delicacy

Grated salmon roe

Salted cheese

Cheese marinated in soy sauce

At the final closing

Ochazuke (plum, wasabi, seaweed, salmon)

Rice balls (plum and salmon)

Rice balls (cod roe/mentaiko)

Onigiri (sujiko)

Grilled rice balls