Search Results: Kita-ku/Arima onsen, North Kobe/Arima/Sanda, Hyogo, Asian/Ethnic, Yakiniku (grilled meat)

1 - 1 of 1 restaurants

Yakiniku Dining Kobe Kagura

焼肉ダイニング神戸カグラ

Kita-ku/Arima onsen, North Kobe/Arima/Sanda, Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

Dinner: 4,000 JPY / Lunch: 1,200 JPY

Dinner: 4,000 JPY / Lunch: 1,200 JPY

[ Monday ~ Wednesday,Friday ~ Sunday ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm) [ Saturday,Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)

Thursday Closed on the first Friday of every month

Unknown.

Select the Yakiniku (grilled meat) restaurants you are interested in from the recommendations for Kita-ku/Arima onsen.

With SAVOR JAPAN, you can search recommended Yakiniku (grilled meat) restaurants found in Kita-ku/Arima onsen according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.

Recommended cuisines for Kita-ku/Arima onsen are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.

You can search restaurants found in the neighborhood area; Tanba/Kinosaki, Sanda and Kinosaki International Arts Center.

Partners

Links

SAVOR JAPAN helps visitors to experience the food and the cuisines that are unique to regions as well as the rural communities that produce these products. SAVOR JAPAN is certified by The Ministry of Agriculture, Forestry and Fisheries.