Search Results: Okinawa, Alcohol, Highball

1 - 4 of 4 restaurants

Izakaya Shimanohito

居酒屋島の人

Shuri, Naha, Okinawa

Izakaya (Japanese tavern), Taverns / Cocktail / Awamori / Highball

4,000 JPY

4,000 JPY

[ Tuesday ~ Sunday ] 6:00 pm - 11:00 pm

Monday ※ Monday is a regular holiday, but if Monday is a holiday / before the holiday sales! Please feel free to contact us by phone.

Unknown.
Bauisukiiandokabaran

Bar whiskey&KAVALAN

Matsuyama/Kume/Wakasa, Naha, Okinawa

Bar/Cocktails, Bars (pubs) / Fresh Juice / Whisky / Highball

5,000 JPY

5,000 JPY

[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 9:00 pm - 3:00 am (last order 2:30 am)

Wednesday

English menu available.
Ryukyu Highball Bar Chidoriya Sakaemachi

琉球ハイボール酒場千鳥屋栄町店

Asato/ Sakaemachi Market, Naha, Okinawa

Izakaya (Japanese tavern), Taverns / Chicken / Okinawa Cuisine / Highball

Dinner: 3,500 JPY / Lunch: 3,500 JPY

Dinner: 3,500 JPY / Lunch: 3,500 JPY

Dinner 4:00 pm - 12:00 am (last order 11:00 pm)

None

Unknown.
New

Raizusakaba

らいず酒場

Kokusai dori, Naha, Okinawa

Izakaya (Japanese tavern), Taverns / Kushiyaki (grilled skewers) / Okinawa Cuisine / Highball

Dinner: 2,500 JPY / Lunch: 2,500 JPY

Dinner: 2,500 JPY / Lunch: 2,500 JPY

[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] 6:00 pm - 3:00 am Food LO02:00/Drinks LO02:30

Tuesday * Closed every Tuesday and irregular holidays (fourth Monday of every month)

Unknown.

Select the Highball restaurants you are interested in from the recommendations for Okinawa prefecture.

With SAVOR JAPAN, you can search recommended Highball restaurants found around Okinawa prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Okinawa prefecture.

These recommendations for Okinawa prefecture include the restaurants in Naha, Okinawa/Nago, Miyako Island/Ishigaki Island, Shurijo Castle Park, Okinawa Churaumi Aquarium and Kumejima Island.

Recommended cuisines for Okinawa prefecture are Taverns（Izakaya）, Sushi, Sashimi, Tempura, Shabu-shabu / Sukiyaki, Tonkatsu, Yakiniku and Teppanyaki.