Hyogo, Kobe/Waterfront area, Hyogo, Kobe/Shinkaichi, Yakiniku/Wagyu (Japanese BBQ), Restaurant search result : Page 1

Search Results: Kobe/Shinkaichi, Kobe/Waterfront area, Hyogo, Yakiniku/Wagyu (Japanese BBQ)

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Sumibi Shichirin Yakiniku Itozakura

炭火七輪焼肉　糸桜

Kobe/Shinkaichi, Kobe/Waterfront area, Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Wine

5,000 JPY

5,000 JPY

[Tuesday - Sunday, National Holidays, Day before National Holidays] Normal hours: 17:00 - 23:00 (Last order: 22:00)

Sundays

Unknown.

From Nishi-Motomachi Station, walk for 1 minute along the north side of JR Koka.

Select the Yakiniku/Wagyu (Japanese BBQ) restaurants you are interested in from the recommendations for Kobe/Shinkaichi.

With SAVOR JAPAN, you can search recommended Yakiniku/Wagyu (Japanese BBQ) restaurants found in Kobe/Shinkaichi according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.

Recommended cuisines for Kobe/Shinkaichi are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.

You can search restaurants found in the neighborhood area; Sannomiya, Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Shin-Kobe/Kitano, Osaka International Airport (Hyogo) and Kobe Airport.

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SAVOR JAPAN helps visitors to experience the food and the cuisines that are unique to regions as well as the rural communities that produce these products. SAVOR JAPAN is certified by The Ministry of Agriculture, Forestry and Fisheries.