Chef's Recommendation : Fukuoka, Taverns

Tanya-san in front of Nishi Park is my recommended shop. There are a variety of specialties such as “Beef tongue skewers” and “Beef sagari skewers” that make sake more popular. I would be glad if you could drop in at a restaurant after a lot of exquisite skewers.Learn more

Yakitori specialty store with an elegant Japanese space. We often eat "Wagyu beef sashikushi", "Pig rose Nankotsu trolley skewer", "Handmade Tsukune". For chicken, we use “Satsumaji chicken” and “Hakata Ichidori” that are ground in the morning. Taking advantage of the original taste of fresh ingredients, you can taste the special skewers grilled carefully with Bincho charcoal. There are also creative limited skewers and courses such as “lettuce rolls”.Learn more

A popular store in a good location about 5 minutes from Hakata Station, the gateway to Kyushu. Superb cuisine served in a sophisticated space will color the night of Hakata. You can enjoy authentic cuisine that is perfect for entertaining and business situations.Learn more

The main restaurant is fish and sake. The general has a firm commitment, and the commitment can be realized both in stocking and cooking. It's a place where you can drop by on your way home from work and have something delicious for everyday use. The menu changes by incorporating seasonal ingredients for each season, so you can enjoy it anytime. It is such a space where you can relax while having a drink and eating a snack. I would recommend "Sashimi platter" which was filled with the first fish of the day.Learn more

A Japanese restaurant where you can eat exquisite seafood bowls. A popular Japanese restaurant in Sumiyoshi, Hakata-ku. There are a variety of fish and meat dishes, and they are generally delicious, but the fish is particularly delicious. “Seafood bowl” is exquisite, and “seafood bowl” is delicious enough to eat only here. There is a staff in the Japanese space with a relaxed atmosphere, and attentive customer service, so you can always eat comfortably and deliciously.Learn more

[Robat?] Located in Iizuka is a full-scale fresh fish restaurant that opened in the spring of 2018. If you want to eat a delicious fish, you can say "Don't you?" "Squid Lively Structure", provided fresh from mackerel in the store, is an article that I really want you to taste when you visit [Robata?]. Counter seats facing the open kitchen where you can see the work of the cook is also recommended for dating.Learn more

Charcoal grill dining in Kurume City. Yakitori using precious local chicken “Takasaka Chicken” is really delicious, and it is an exquisite pairing when you enjoy it with a rich lineup of natural wines. The atmosphere of the restaurant is filled with the warmth of wood, making it a wonderful place to relax from the bottom of your heart.Learn more

Hakata Toribaka, located in Daimyo, Fukuoka, is a full-fledged izakaya where you can enjoy yakitori that is particular about freshness. Among them, "Sunaki" is recommended. The main dish is yakitori, but he seems to be particular about making homemade dishes. Furthermore, even though it is a yakitori restaurant, we are particular about handmade sweets and curries, so it is worth visiting once. The homely atmosphere is attractive, and I stop by alone.Learn more