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Chef's Recommendation : Yakiniku/Steak

81 - 100 of 157 restaurants

Ganso Chikaraniku Miyoshi

元祖力肉 みよ志

  • Shijo Omiya, Kyoto
  • Yakiniku (Japanese BBQ),Yakiniku/Steak/Yakiniku (Japanese BBQ)/Horumon (offal meat)/Korean
Reservation 1 recommendation
Average price
3,000 JPY
Open
[Sunday - Tuesday,Thursday - Saturday,Holidays,Day Before Holidays] 5:00 pm - 1:00 am (last order 12:30 am)
Closed
Wednesday ※ Holidays · The day before public holidays may be open. Once you call us you are sure to come.
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

A barbecue restaurant [Miyoshi] located in Shijo Omiya. The recommendation is fresh sweets, but it is a restaurant that is delicious regardless of what you eat, including soup and sauce. A cozy atmosphere with a lively atmosphere. As we are open until 5 o'clock in the morning, we often visit with colleagues at the end of work.Learn more
Yakinikudainingugyurakutei Kento Sasaki
Kento Sasaki

Yakiniku Matsusaka Beef Tando Yokkaichi branch

焼肉 松阪牛 たんど 四日市店

  • Yokkaichi, Mie
  • Yakiniku (Japanese BBQ),Yakiniku/Steak/Yakiniku (grilled meat)/Horumon (offal meat)/Korean
Reservation 1 recommendation
Average price
Dinner: 4,500 JPY / Lunch: 1,000 JPY
Open
Dinner 5:00 pm - 11:00 pm (last order 10:00 pm) / Lunch 11:00 am - 2:30 pm (last order 1:30 pm)
Closed
Irregular
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

A grilled meat shop where you can enjoy carefully selected meat with a focus on freshness and ingredients such as “Matsusaka beef” which Mie Prefecture boasts throughout the country and fresh and concentrated “hormone”. The location is right from Kintetsu Yokkaichi Station, and I think it is easy for people in the neighborhood to take a break, of course. The menu is a complete lineup for meat lovers. Daily rare parts, so rare sites are available in any way lined, please try by all means.Learn more
Red to Yokkaichi Station Tadashige Yonezawa
Tadashige Yonezawa

Ikebukuro Teppanyaki ORCA

池袋 鉄板焼 ORCA

  • Ikebukuro East Exit/Higashi-Ikebukuro, Tokyo
  • Teppanyaki,Yakiniku/Steak/Teppanyaki (iron griddle grilling)/Seafood/Steak
Reservation 1 recommendation
Average price
10,000 JPY
Open
[Weekday,Saturday,Holidays,Day Before Holidays] 5:30 pm - 10:00 pm (last order 9:00 pm)
[Sunday,Saturday,Holidays] Lunch 12:00 pm - 3:00 pm
Closed
Irregular
English services
English menu available.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

[Tetsubanyaki ORCA] who learned a lot when I was young. Mr. Ikebukuro [Teppanyaki ORCA], who was indebted to me at that time, has a deep feeling for me, so I definitely recommend it. You can enjoy sophisticated hospitality by a veteran chef who has been on the road for 40 years.Learn more
Teppanyaki EN Chomon Ryu
Chomon Ryu

Yakiniku Steak Atsushi

焼肉ステーキあつし

  • Nishi-Azabu, Tokyo
  • Yakiniku (Japanese BBQ),Yakiniku/Steak/Teppanyaki (iron griddle grilling)/Japanese Beef Steak/Wine
Reservation 1 recommendation
Average price
13,000 JPY
Open
[Weekday,Saturday,Holidays,Day Before Holidays] 5:00 pm - 9:00 pm (last order 8:00 pm)
Closed
Sunday
English services
English-speaking staff available.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It's about 10 minutes to get off at Hibiya and Oedo Line Roppongi Stations. A meat shop with a history of over 80 years in Yokohama [Kato beef shop] This is a directly managed barbecue shop. You can enjoy the finest Yamagata beef with plenty of Sashi. It has a low melting point, and it melts simply by putting it on the tongue. The fat of Yamagata beef is characterized by being crispy and fresh. You can feel the taste of the meat.Learn more
Hiroshima Grill Tokoshie Hideaki Nagashima
Hideaki Nagashima

The Oak Door

オーク ドア

  • Roppongi, Tokyo
  • Steak,Yakiniku/Steak/General/Steak/Hamburger
Reservation 1 recommendation
Average price
5,000 JPY
Open
Dinner 6:00 pm - 10:30 pm (last order 10:00 pm) / Other 11:30 am - 10:30 pm (last order 10:00 pm)
[Weekday] Lunch 11:30 am - 3:00 pm (last order 2:30 pm)
[Sunday,Saturday,Holidays] Lunch 11:30 am - 3:30 pm (last order 3:00 pm)
Closed
None
English services
English menu and English-speaking staff available.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

The steak and grill restaurant Oak Door, located on the 6th floor of Grand Hyatt Tokyo, previously serving as chef, is a favorite restaurant where you can eat delicious Japanese beef. I can enjoy the spectacular meat dishes I used to eat in Australia, where I am from, and I am very happy to have many opportunities to come to Japan and interact with Japanese beef.Learn more
French kitchen Rii Toroi
Rii Toroi

Black wagyu Yakiniku Serge Gen's Nishiki branch 4F

黒毛和牛焼肉 Serge源’s錦店4F

  • Nishiki-sanchome, Aichi
  • Yakiniku (Japanese BBQ),Yakiniku/Steak/Yakiniku (grilled meat)/Horumon (offal meat)/Korean
Reservation 1 recommendation
Average price
10,000 JPY
Open
[Weekday,Saturday] Dinner 5:00 pm - 12:00 am (last order 11:00 pm)
[Holidays] 5:00 pm - 11:00 pm (last order 10:00 pm)
Closed
Sunday
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

We offer high quality meat carefully selected for each part in Kuroge Wagyu beef "A5 class" which is the highest peak of beef rating in stylish shop of calm atmosphere. All homemade secret sauces and Korean seasonings are used and baked with a thick net so you can fully enjoy the taste of fine meat.Learn more
Punmikan Meieki branch Yonsu Ri
Yonsu Ri

Charcoal-grilled Tenma Yonezawa Ekimae Main Store

炭火焼 てんま米沢駅前本店

  • Yonezawa, Yamagata
  • Yakiniku (Japanese BBQ),Yakiniku/Steak/Yakiniku (grilled meat)/Horumon (offal meat)/Korean
Reservation 1 recommendation
Average price
2,000 JPY
Open
Dinner 5:00 pm - 10:30 pm (last order 10:00 pm) / Lunch 11:00 am - 2:30 pm (last order 2:00 pm)
Closed
None 12/31, 1/1 will be closed.
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It is a shop that you can eat delicious meat. A place with many private rooms is also good. I like being able to taste the finest meat while relaxing in the private room.Learn more
Hakata Motsunabe Issui Rei
Rei

Yakiniku Toraji

焼肉 とらじ

  • Matsue Station, Shimane
  • Yakiniku (Japanese BBQ),Yakiniku/Steak/Yakiniku (Japanese BBQ)/Korean/Beer
Reservation 1 recommendation
Average price
4,000 JPY
Open
[Sunday,Monday,Wednesday - Saturday,Holidays,Day Before Holidays] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
Closed
Tuesday
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

A 10-minute walk from Matsue City Teramachi and Matsue Station [Yakiniku Toraji]. All seats are private rooms, and you can enjoy slowly selected Shimane Wagyu beef. Not to mention that the meat is delicious, but also good customer service, it is recommended because it is very comfortable.Learn more
Yakiniku Shokubo Dandan Tawayamacho, Matsue branch Shuntaro Sumi
Shuntaro Sumi

Manmaru no Tsuki Nishiki

まんまるの月 錦店

  • Shijo Karasuma/Karasuma Oike, Kyoto
  • Teppanyaki,Yakiniku/Steak/Okonomiyaki (savory pancakes)/Teppanyaki (iron griddle grilling)/Japanese Beef Steak
Book Now 1 recommendation
Average price
4,000 JPY
Open
Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
Closed
Irregular
English services
English menu and English-speaking staff available.

The sentences below are translated via Google Translation API.

I recommend this restaurant.

An okonomiyaki and teppanyaki restaurant in Karasuma that is so popular that you can't enter without making a reservation. The master, who also has experience of training in French, has a lot of originality, with a Western menu and a selection of BIO wines. The atmosphere is friendly and the friendly staff welcomes you, so you can feel free to enter not only with friends but also by yourself. Please try Kyoto's unique okonomiyaki, such as "Rikyu Yaki" and "Manbo Yaki".Learn more
Bajitofu Kenji Kobayakawa
Kenji Kobayakawa

Ginza Teppanyaki ORCA

銀座 鉄板焼 ORCA

  • Ginza, Tokyo
  • Teppanyaki,Yakiniku/Steak/Teppanyaki (iron griddle grilling)/Seafood/Steak
Reservation 1 recommendation
Average price
5,000 JPY
Open
Dinner 5:30 pm - 10:00 pm (last order 9:00 pm) / Lunch 12:00 pm - 3:00 pm (last order 2:30 pm)
Closed
Irregular
English services
English-speaking staff available.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It is a teppanyaki restaurant run by Chef Konuki, which is located just off Ginza Station. You can casually enjoy authentic teppanyaki. Many customers use it for anniversaries, etc., and I think that the reason why it is popular with young people is that it is reasonably priced. The interior of the restaurant has a mature atmosphere with a little lighting, perfect for tasting food and sake. This is a shop that you definitely want to use on a special day.Learn more
The Cave de Oyster Tokyo Koshiro Usami
Koshiro Usami

Teppantei chic

鉄板亭 粋

  • Tachikawa, Tokyo
  • Teppanyaki,Yakiniku/Steak/Teppanyaki (iron griddle grilling)/Japanese Sosaku (creative cuisine)/Wine
Book Now 1 recommendation
Average price
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Open
5:00 pm - 11:00 pm (last order 10:30 pm)
Closed
Irregular
English services
Unknown.

The sentences below are translated via Google Translation API.

I recommend this restaurant.

The dish is "teppanyaki" using carefully selected ingredients such as Japanese beef and seafood. You can enjoy what is cooked on the iron plate placed opposite the counter seats. "Wagyu" is procured from domestically produced meat with high-quality softness, and if you take a bite, the taste that was trapped will overflow in your mouth.Learn more
Bistro & Bar Rapport Shunsuke Takei
Shunsuke Takei

THE Setsugetsuka

THE 雪月花

  • Gifu Station/Yanagase, Gifu
  • Yakiniku (Japanese BBQ),Yakiniku/Steak/General/Yakiniku (Japanese BBQ)/Japanese Beef Steak
Reservation 1 recommendation
Average price
Dinner: 5,000 JPY / Lunch: 2,500 JPY
Open
[Sunday,Monday,Wednesday - Saturday,Holidays] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
[Monday,Wednesday - Friday] Lunch 12:00 pm - 2:30 pm (last order 2:00 pm)
[Sunday,Saturday,Holidays] Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
Closed
Tuesday
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It is a specialty restaurant of Gifu. The stylish, calm interior is fashionable and is recommended for dating. We are particular about brand beef and can taste the fine meat of the moment such as "Matsusaka beef" "Omi beef" "Hida beef". The yakiniku served in a luxury space makes you feel a little unusual. I can spend a very relaxing time, and I think that it is useful for entertaining and business trips as there are also several private rooms.Learn more
Red yakiniku TANPAKU SHITSU Yuichi Hashimoto
Yuichi Hashimoto

Teppan Izumi Sankai

鉄板Izumi~さんかい~

  • Shin-Sakae/Higashisakura/Izumi, Aichi
  • Teppanyaki,Yakiniku/Steak/Teppanyaki (iron griddle grilling)/General/Wine
Book Now 1 recommendation
Average price
8,000 JPY
Open
Dinner 5:00 pm -
Closed
Irregular Although it is irregular holiday, please contact us because there are times when there are many holidays on Tuesday and Sunday.
English services
Unknown.

The sentences below are translated via Google Translation API.

I recommend this restaurant.

You can enjoy teppanyaki using high-quality ingredients such as Hida beef and lobster [Teppane Izumi-sankai]. The umami will be confined to a delicious gem with excellent craftsmanship. At the counter seat, you can enjoy the chef's performance. Anyway, it is delicious to eat anything, and à la carte is good, but we recommend seasonal course dishes where you can enjoy the taste of the seasons.Learn more
Horumonyaki Ken-chan Ken Hayashi
Ken Hayashi
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