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Chef's Recommendation : Hyogo

41 - 60 of 92 restaurants

LE UN Kobe Geihinkan

ルアン 神戸迎賓館

  • Suma, Hyogo
  • French,Italian/French/General/French
Reservation 1 recommendation
Average price
6,000 JPY
Open
[Sunday,Monday,Wednesday - Saturday,Holidays,Day Before Holidays] Dinner 5:30 pm - 10:00 pm (last order 9:00 pm) / Lunch 11:30 am - 3:30 pm (last order 2:00 pm)
Closed
Tuesday
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

French restaurant [Luang] in Suma-ku, Kobe. You can taste Nouvelle French in a luxurious mansion built in 8th year of Taisho and recognized as a Taisho romance certified as a designated cultural property of Hyogo prefecture. Its elegant appearance is recommended for special dates. It is a great place to spend a wonderful and memorable time.Learn more
Verde Tsuji-jin Kosuke Hagi
Kosuke Hagi

KICHIRI Sannomiya Flower Road

KICHIRI 三宮フラワーロード

  • Sannomiya, Hyogo
  • Izakaya (Japanese tavern),Taverns/General/Italian/Western Sosaku (creative cuisine)
Reservation 1 recommendation
Average price
3,000 JPY
Open
5:00 pm - 11:00 pm (last order 11:00 pm)
Closed
None
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

We recommend a luxurious and calm space like a designer's mansion. A point that makes it easy to use even for dates and women!Learn more
igu&peace VERANDA Masatsugu Kogame
Masatsugu Kogame

igu&peace VERANDA

igu&peace VERANDA

  • Himeji, Hyogo
  • Italian,Italian/French/General/Italian/Steak
Reservation 1 recommendation
Average price
1,500 JPY
Open
Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
Closed
None
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It's a very fashionable and pretty dining bar. The place is just a short walk from Himeji Station, in the newly created "Cuel Himeji". The interior of the store is a space that is more innovative and surprising than ever before, with swing-style couple seats, bathtubs, and cars. Not only the deliciousness of the food, but also the alcohol, especially the cocktails, are very fashionable. Spirits are also used for desserts, and photogenic sweets are also recommended. It is a popular place for dates and girls-only gatherings.Learn more
Wagaya Momoka Omichi
Momoka Omichi

Sumigen

炭玄

  • Sannomiya, Hyogo
  • Yakitori/Kushiyaki (grilled skewers),Japanese/Yakitori (grilled chicken skewers)/Kushiyaki (grilled skewers)/Chicken
Reservation 1 recommendation
Average price
Open
[Weekday,Saturday,Day Before Holidays] Dinner 5:00 pm - 2:00 am
[Sunday,Holidays] Dinner 5:00 pm - 1:00 am
Closed
None
English services
English menu and English-speaking staff available.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

[Sumigen], which serves chicken with outstanding freshness with exquisite baking. We purchase high-quality chicken from Awaji/Banshu directly, judge it at the store, and skewer it. The chicken, which is so fresh that it can be eaten as a tataki, is charcoal-grilled with a skilled technique, so the fragrance and juiciness are the best. It is a shop that you will want to visit again and again.Learn more
Yushokushukarumondonishinomiyaten Masahiko Murakami
Masahiko Murakami

italia shokudou ALBA

italia shokudou ALBA

  • Okamoto/Motoyama, Hyogo
  • Italian,Italian/French
Reservation 1 recommendation
Average price
Open
[Sunday - Tuesday,Thursday - Saturday,Holidays,Day Before Holidays] 5:30 pm - 9:30 pm / Lunch 11:30 am - 2:30 pm
Closed
Wednesday
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

At home Italian restaurant 【ALBA】. We are particular about pesticide-free vegetables, and the menu for eating vegetables deliciously is popular. Especially recommended is "Vagna cauda". You can fully enjoy fresh, pesticide-free vegetables.Learn more
KICHIRI Sannomiya Sankita Street Yu Domoto
Yu Domoto

Umemaru

うめ丸

  • Awaji Island, Hyogo
  • Kaiseki (course menu),Japanese/Sashimi (raw fish)/Seafood/Fugu (blowfish)/Kaiseki (traditional multi-course meal)
Reservation 1 recommendation
Average price
Dinner: 800 JPY / Lunch: 8,800 JPY
Open
Dinner 5:30 pm - 9:00 pm (last order 7:00 pm) / Lunch 11:00 am - 2:30 pm (last order 1:00 pm)
Closed
None
English services
English-speaking staff available.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It is a cooking inn for one-day hot spring OK centered on kaiseki dishes, where my father used to be the first chef. You can feel free to stop on the way to Awaji Island sightseeing. It is also possible to spend leisurely while tasting Awaji Island gourmet in a private room. It's a classy Japanese space and it's almost time to forget. I recommend you to use "Samu and Awaji Beef Lava Yaki Course", "Sesame Shabu-Shabu Course with onion fondue" and so on. The use at women's meetings is also popular. It is located 5 minutes by car from Awajijima Minami IC.Learn more
Awajishima Satomi Masayuki Satomi
Masayuki Satomi

Kobe Entrecot

神戸アントレコット

  • Sannomiya, Hyogo
  • Teppanyaki,Yakiniku/Steak/Okonomiyaki (savory pancakes)/Teppanyaki (iron griddle grilling)/Steak
Book Now 1 recommendation
Average price
Dinner: 7,000 JPY / Lunch: 1,500 JPY
Open
Dinner 5:00 pm - 10:00 pm (last order 9:30 pm) / Lunch 12:00 pm - 3:00 pm
Closed
None
English services
Unknown.

The sentences below are translated via Google Translation API.

I recommend this restaurant.

The steak restaurant [Entrepot] in Kobe has a casual atmosphere. It is a recommended shop where you can enjoy Kobe beef casually. Please visit us once.Learn more
Dining bar Zorome Fuhito Murakami
Fuhito Murakami

Hitomaru Kadan

人丸花壇

  • Akashi, Hyogo
  • Kaiseki (course menu),Japanese/Sashimi (raw fish)/Seafood/Kaiseki (tea-ceremony dishes)/Kaiseki (traditional multi-course meal)
Book Now 1 recommendation
Average price
Dinner: 8,800 JPY / Lunch: 7,700 JPY
Open
Other 4:00 pm - 9:30 pm (last order 8:30 pm)
Closed
New Year's Holiday
English services
Unknown.

The sentences below are translated via Google Translation API.

I recommend this restaurant.

A well-established restaurant in Akashi, Hyogo, Japan, including the "Mushimaru Kaidan" for sign dishes, used seasonal seafood such as fresh Akashi-mochi, Mako-ko, Anago etc. caught off Akashi in the Seto Inland Sea It is famous for seasonal dishes. We are proud of the exquisite dishes here, such as the rare “Sumi-no-Ken Tempura” which is fried in a octopus-inked batter.Learn more
Kyotohyokiakasakaten Manabu Ishii
Manabu Ishii

Shizu-Zushi

志津鮨

  • Amagasaki, Hyogo
  • Sushi,Japanese/Sashimi (raw fish)/Seafood/Sushi
Reservation 1 recommendation
Average price
Open
[Tuesday - Saturday,Day Before Holidays] 5:30 pm - 11:00 pm
Closed
Monday,Sunday,Holidays
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

You can enjoy delicious seafood with excellent freshness in a single dish and a handful of delicacies, and this is a shop with a reputation as "this restaurant if you eat delicious salmon in Amagasaki". The general, who has a career of over 50 years, selects fresh seasonal seafood and enjoys it with delicious snacks and grips. Whatever you eat, it is delicious and you get a high sense of satisfaction.Learn more
Teuchisobaishihara Toshiaki Ishihara
Toshiaki Ishihara

Restaurant Bisque

レストラン ビスク

  • Himeji, Hyogo
  • General,Western/General/Seafood/Steak
Reservation 1 recommendation
Average price
Dinner: 2,500 JPY / Lunch: 2,000 JPY
Open
[Sunday - Tuesday,Thursday - Saturday,Holidays] Dinner 5:00 pm - 9:00 pm (last order 8:00 pm)
Lunch 11:00 am - 3:00 pm (last order 2:30 pm)
Closed
Irregular
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

A long-established western-style restaurant [Bisku] has been in since the pre-eminent period. The course dishes and "Steak Bento" have a similar taste and are familiar to people of all ages. Especially recommended is "Steak". Soft meat and sweet daikon radish source is exquisite. Fruit soup and rich pumpkin soup are a favorite of the family.Learn more
Harima Kappou Gindochu Hirofumi Izawa
Hirofumi Izawa

La Maison de Graciani Kobe Kitano

ラ メゾン ドゥ グラシアニ 神戸北野

  • Shin-Kobe/Kitano, Hyogo
  • French,Italian/French/French/Wine
Reservation 1 recommendation
Average price
Dinner: 22,000 JPY / Lunch: 8,500 JPY
Open
[Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm - (last order 9:00 pm) / Lunch 12:00 pm - (last order 2:00 pm)
Closed
Monday If Monday is a holiday, Tuesday is closed
English services
English-speaking staff available.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

I am looking forward to a meal with my wife in Kobe Kitano.Learn more
Hotel Monterey Frere Osaka Restaurant Parterre Tomoyuki Masuda
Tomoyuki Masuda

Nenjubanzairoku Tsukiusagi

年中万菜録 月うさぎ

  • Sannomiya, Hyogo
  • Japanese,Japanese/General/Japanese Sosaku (creative cuisine)/Sake
Reservation 1 recommendation
Average price
2,500 JPY
Open
Dinner 5:00 pm - 12:00 am (last order 11:30 pm) / Lunch 11:30 am - 3:00 pm
Closed
Irregular
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

[Mannaroku Tsuki Usagi] is a creative Japanese restaurant near Sannomiya Station. Located on the 8th floor of the building, the restaurant has a calm atmosphere like a hideaway, and the dishes made with locally produced and locally consumed ingredients carefully selected by the master are delicious no matter what you eat. Still reasonable. If you have the ingredients, I'm glad that you will hear the request that you want to eat this. It is a recommended shop with a good reputation.Learn more
kamue Kazuhiko Hatano
Kazuhiko Hatano

Kappo Tsuchiya

割烹つち屋

  • Sannomiya, Hyogo
  • Japanese,Japanese/Sashimi (raw fish)/Seafood/Kaiseki (traditional multi-course meal)/Japanese Sosaku (creative cuisine)
Reservation 1 recommendation
Average price
4,000 JPY
Open
[Sunday - Tuesday,Thursday - Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm - 10:00 pm / Lunch 11:30 am - 3:00 pm
Closed
Wednesday
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

Located near the Sannomiya Station, [Kappo Tsuchiya] is a shop with a modern atmosphere in Japanese style. You can enjoy elaborate dishes made with carefully selected ingredients, including “Otsukuri” made from seafood caught in the Seto Inland Sea. Above all, the octopus dish that the chef is best at is exquisite. The dishes made with delicate sensibility are popular among women. Lunchtime is always crowded with many people.Learn more
Japanese cuisine Akaishi Koji Hashimoto
Koji Hashimoto

Kobe Steak Kizuna

神戸ステーキ きづな

  • Sannomiya, Hyogo
  • Teppanyaki,Yakiniku/Steak/Teppanyaki (iron griddle grilling)/Steak/Western Teppanyaki (iron griddle grilling)
Book Now 1 recommendation
Average price
Dinner: 12,000 JPY / Lunch: 6,000 JPY
Open
[Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 5:30 pm - 10:30 pm (last order 9:30 pm) / Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
Closed
Irregular
English services
Unknown.

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It is an Italian restaurant in Kobe. All the dishes are delicious and the wine lineup is abundant. Above all, the pasta that goes well with wine is excellent, so I definitely want you to taste it with wine. I think it's a nice shop that you'll want to use for parties and anniversaries.Learn more
Kobeteppan-yakihachiemon Sakuji Nakajima
Sakuji Nakajima

Japanese restaurant Minori

和料理 みのり

  • Motomachi, Hyogo
  • Kaiseki (course menu),Japanese/Nabe (hot pot)/Kaiseki (tea-ceremony dishes)/Local Sake
Book Now 1 recommendation
Average price
5,500 JPY
Open
Dinner 5:30 pm - / Lunch 12:00 pm - 2:00 pm
Closed
Irregular
English services
Unknown.

The sentences below are translated via Google Translation API.

I recommend this restaurant.

The restaurant I would like to recommend is a Japanese-style culinary chop [Japanese cuisine Minori] in Motomachi. After many years of study, the shopkeeper opened the shop with satisfaction. Its skill is certain, and you can enjoy a wide range of Japanese food genres and delicious drinks, from hot pot dishes to chopsticks. The store is small, but it's calm and it's an adult hideout that you'd like to visit.Learn more
Nishimuraya Wagaku Toshio Kako
Toshio Kako

Estaj Mahal Everest Tsukaguchi

エス タージマハルエベレスト 塚口店

  • Amagasaki, Hyogo
  • Indian,Other Asian/Indian/Nepalese/Indian Curry
Book Now 1 recommendation
Average price
700 JPY
Open
Dinner 5:00 pm - 11:00 pm (last order 10:30 pm) / Lunch 11:00 am - 3:00 pm (last order 2:30 pm)
Closed
None
English services
Unknown.

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It is a restaurant where you can enjoy authentic Indian food at a reasonable price. You can enjoy the taste of India and Nepal, which is a mixture of various spices ordered from India. There are also great deals such as all-you-can-eat and all-you-can-drink, and it is recommended that you can use it for family meals, gatherings with like-minded friends, and various parties and banquets.Learn more
New Taj Mahal Everest Korakuen Ramu Torushi
Ramu Torushi

Steak Muraoka

ステーキ村岡

  • Awaji Island, Hyogo
  • Teppanyaki,Yakiniku/Steak/Hamburger Steak/Seafood/Steak
Reservation 1 recommendation
Average price
Dinner: 13,000 JPY / Lunch: 3,500 JPY
Open
[Sunday - Tuesday,Thursday - Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm - 10:00 pm (last order 8:30 pm) / Lunch 11:30 am - 2:00 pm
Closed
Wednesday
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

The owner, Chef Muraoka, is my former colleague. It is very personal and I feel that it has appeared in the dishes. Lunch is affordable, but I am glad that you can get a full-fledged cuisine using high quality ingredients. It is recommended to have dinner on special days such as anniversary or celebration seats. Awaji beef that you can always order course food is excellent. I enjoy spending a conversation with the chef over the counter.Learn more
Ristorante La casa mia Takeshi Ito
Takeshi Ito
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