Hyogo, North Kobe/Arima/Sanda, Hyogo, Kita-ku/Arima onsen, Japanese, Nabe (hot pot), Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot), Mizutaki (chicken hot pot), Restaurant search result : Page 1

Search Results: Kita-ku/Arima onsen, North Kobe/Arima/Sanda, Hyogo, Japanese, Nabe (hot pot)

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Select the Nabe (hot pot), Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot) and Mizutaki (chicken hot pot) restaurants you are interested in from the recommendations for Kita-ku/Arima onsen.

With SAVOR JAPAN, you can search recommended Nabe (hot pot), Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot) and Mizutaki (chicken hot pot) restaurants found in Kita-ku/Arima onsen according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.

Recommended cuisines for Kita-ku/Arima onsen are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.

You can search restaurants found in the neighborhood area; Sanda, Tanba/Kinosaki and Kinosaki International Arts Center.

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SAVOR JAPAN helps visitors to experience the food and the cuisines that are unique to regions as well as the rural communities that produce these products. SAVOR JAPAN is certified by The Ministry of Agriculture, Forestry and Fisheries.