Nikujyaga
-
03.30.2015
Spring is high season for savoring potatoes and nikujyaga - Japanese soul food!
-
Nikujyaga exemplifies Japanese home cooking with its hearty combination of meat, potatoes, onions, carrots and other vegetables stewed in sweetened soy sauce. If the way to a man's heart is through his stomach, then single Japanese women have certainly prepared it with love and shin jyaga (spring's "new potatoes") to keep their partners coming for more.
3761 - 3780 of 13400 restaurants
