Find Restaurant
Online Reservation
Find Restaurant
Online Reservation
Search Results: Sashimi (raw fish)/Seafood, Japanese, Western, Yakiniku/Steak, Cafe/Sweets
961 - 980 of 989 restaurants
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Kappo Takemoto
割烹 竹本
Hamamatsu Station, Hamamatsu/Lake Hamana, Shizuoka
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
[ Weekday,Saturday ] Dinner 5:30 pm - 11:00 pm (last order 10:30 pm)
Monday,Sunday
Unknown.
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Shishikui
ししくい
Tokushima City, Tokushima, Tokushima
Teppanyaki, Yakiniku/Steak / Sashimi (raw fish)/Seafood
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Weekday,Saturday,Sunday,Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) [ Weekday,Saturday,Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
None New Year's holidays are closed
Unknown.
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Kawabata
かわばた
Aomori City, Aomori, Aomori
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Basashi (horse meat sashimi) / Sake
Dinner: 7,000 JPY / Lunch: 7,000 JPY
Dinner: 7,000 JPY / Lunch: 7,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm)
Sunday,Holidays
Unknown.
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Sushi Kaiseki Kannai Sharizen
鮨 懐石 関内 舎利膳
Kannai/Bashamichi, Yokohama, Kanagawa
Sushi, Japanese / Sashimi (raw fish)/Seafood / Sushi / Kaiseki (tea-ceremony dishes)
Dinner: 10,000 JPY / Lunch: 1,000 JPY
Dinner: 10,000 JPY / Lunch: 1,000 JPY
[ Weekday,Saturday ] Lunch 11:30 am - 2:00 pm [ Weekday,Saturday ] Dinner 5:00 pm - 2:00 am
Sunday Closed only when the moon is a holiday
Unknown.
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Fish restaurant Sakura Chaya
御魚処 さくら茶屋
Nara, Nara city/ Yamatokoriyama/Tenri, Nara
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner 6:00 pm - 11:00 pm (last order 10:00 pm) Last entry 21:00 Lunch 11:45 am - 2:00 pm *Lunch business requires reservations up to 2 days in advance.
Irregular
Unknown.
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Kappo KIKUSUI
割烹 掬水
Saijo/Higashihiroshima, Kure, Hiroshima
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood
Dinner: 7,000 JPY / Lunch: 2,000 JPY
Dinner: 7,000 JPY / Lunch: 2,000 JPY
[ Wednesday ~ Sunday ] Lunch 11:30 am - 2:00 pm (last order 1:00 pm) Opening hours on Sundays are 11:30am to 2:30pm [ Tuesday ~ Saturday ] Dinner 5:30 pm - 9:30 pm (last order 9:00 pm)
Monday
Unknown.
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Seafood & Char-grilled Bar Ikuta
旬の魚と炭火料理・酒BAR いくた
Ginowan, Okinawa/Nago, Okinawa
Japanese, Japanese / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine) / Sake
3,500 JPY
3,500 JPY
[ Monday ~ Thursday,Sunday,Holidays ] Dinner 6:00 pm - 12:00 am (last order 11:00 pm) [ Friday,Saturday,Day Before Holidays ] Dinner 6:00 pm - 1:00 am (last order 12:00 am)
None
Unknown.
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Japanese Restaurant Kitaro
和風味処鬼太郎
Hita/Nakatsu, Beppu/Yufuin/Kokonoe, Oita
Kaiseki (course menu), Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[ Tuesday ~ Sunday ] Lunch 11:00 am - 2:00 pm [ Tuesday ~ Saturday ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) [ Sunday ] Dinner 5:00 pm - 9:00 pm (last order 8:30 pm)
Monday Every Monday off
Unknown.
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Kisuitei Waraku
喜水亭 和樂
Hakata Station, Hakata, Fukuoka
Seafood, Japanese / Sashimi (raw fish)/Seafood / Donburi (rice bowl) / Local Japanese Cuisine
Dinner: 3,000 JPY / Lunch: 1,800 JPY
Dinner: 3,000 JPY / Lunch: 1,800 JPY
11:00 am - 10:00 pm (last order 9:30 pm) [ Saturday,Sunday,Holidays ] 11:00 am - 10:00 pm (last order 9:30 pm)
Irregular Same as JR Hakata City Closed on 2/15 (Thursday)
Unknown.
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Uokuma Suisan
魚熊水産
Asakusabashi, Asakusa/Ryogoku, Tokyo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Crab / Fugu (blowfish)
Dinner: 10,000 JPY / Lunch: 10,000 JPY
Dinner: 10,000 JPY / Lunch: 10,000 JPY
5:00 pm - 10:30 pm (last order 10:00 pm) [ Saturday ] 5:00 pm - 9:30 pm
Sunday,Holidays
Unknown.
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Ryoutei Hokancho Main branch
Ryoutei奉還町本店
Okayama Station, Okayama, Okayama
Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 5,000 JPY / Lunch: 2,500 JPY
Dinner: 5,000 JPY / Lunch: 2,500 JPY
[ Monday ~ Thursday,Saturday,Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 4:00 pm Dinner 5:00 pm - 11:00 pm (last order 10:00 pm) * Business hours may be shortened by measures against new coronavirus infections. Please contact us in advance for details.
None The day part is closed on Friday.
Unknown.
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Japanese Cuisine Tahara
日本料理 たはら
Kurume, Kurume, Fukuoka
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)
Dinner: 10,000 JPY / Lunch: 7,000 JPY
Dinner: 10,000 JPY / Lunch: 7,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 5:30 pm - 10:00 pm (last order 9:00 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:00 pm (last order 1:30 pm)
Wednesday
Unknown.
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Nihonshu bar Manryo
日本酒バル萬亮
Oimachi, Shinagawa, Tokyo
Japanese, Japanese / General / Yakitori (grilled chicken skewers) / Sashimi (raw fish)/Seafood
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
[ Weekday,Saturday,Day Before Holidays ] 5:00 pm - 11:00 pm (last order 10:30 pm)
Sunday,Holidays
Unknown.
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Kamiya sushi dining
かみ谷 すしダイニング
Okazaki, Nagoya, Aichi
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 8,000 JPY / Lunch: 2,000 JPY
Dinner: 8,000 JPY / Lunch: 2,000 JPY
[ Tuesday ~ Sunday,Holidays ] Lunch 11:30 am - 2:00 pm [ Tuesday ~ Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm
Monday
Unknown.
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Nihonshu kaisen izakaya KAKI KAKIYA Akabane branch
日本酒海鮮居酒屋 牡蠣かき屋 赤羽店
Akabane, Akabane, Tokyo
Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood / Oyster
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Monday ~ Thursday ] Dinner 1:00 pm - 11:00 pm [ Friday ] 4:00 pm - 11:30 pm [ Saturday ] 12:00 pm - 11:00 pm [ Sunday,Holidays ] 12:00 pm - 10:00 pm
■Closed days■December 31, 2024, January 1, 2025, January 13, 2024
Unknown.
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Japanese Cuisine Shidatoyo
日本料理 志太豊
Fujieda, Shizuoka, Shizuoka
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Japanese Beef Steak
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
11:30 am - 2:00 pm
Monday Because our shop is reservation system, it can be changed depending on circumstances (telephone confirmation required)
Unknown.
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Miyagi Local Cuisine Private Room x Okageya Sendai Main Store
宮城の郷土料理 個室×おかげ家 仙台本店
Sendai Station West Exit, Sendai, Miyagi
Japanese, Japanese / General / Sashimi (raw fish)/Seafood
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
3:00 pm - 10:30 pm (last order 10:00 pm) [ Saturday,Sunday,Holidays ] 11:30 am - 10:30 pm (last order 10:00 pm)
None
Unknown.
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Otaru Ori Sushi
小樽 おり鮨
Otaru/Yoichi/Shakotan, Otaru/Niseko, Hokkaido
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 7,000 JPY / Lunch: 5,000 JPY
Dinner: 7,000 JPY / Lunch: 5,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 9:00 pm * From July 2022, the night section will be a two-part system (①17: 00 ～ ②19: 00 ～).
Wednesday
Unknown.
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Shungyodokoro Mikura
旬魚処 海蔵
Shinzaike, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Kaisen Nabe (seafood hot pot) / Sake
9,900 JPY
9,900 JPY
[ Friday,Saturday ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Monday,Tuesday,Wednesday,Thursday,Sunday Our closing days may change. Please contact us by phone.
Unknown.
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Creative Bar -shin-
創作酒房 芯-shin-
Takikawa/Fukagawa/Sunagawa, Otaru/Niseko, Hokkaido
Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm (last order 10:30 pm)
Monday
Unknown.
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