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Search Results: Tempura (battered, fried seafood and vegetables), Kaiseki (tea-ceremony dishes), Sushi
1 - 3 of 3 restaurants
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Sushi Genya Miyako Rikyu
鮨 げん家 宮古離宮
Miyako/Other remote islands, Miyako Island/Ishigaki Island, Okinawa
Sushi, Japanese / Tempura (battered, fried seafood and vegetables) / Sushi / Sake
18,000 JPY
18,000 JPY
[Monday - Saturday] Dinner 5:00 pm - 11:00 pm (L.O. 9:30 pm)
Sunday
Unknown.
10-minute by car from Miyako Airport
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Sushi Yuzu no Hana
寿司 ゆずの花
Shin Toshin, Naha, Okinawa
Sushi, Japanese / Tempura (battered, fried seafood and vegetables) / Sushi / Okinawa Cuisine
[ Monday,Wednesday ~ Sunday ] 5:00 pm - 11:30 pm (last order 11:00 pm)
Tuesday Third Wednesday (irregular)
Unknown.
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Washoku sushi Shinzan
和食 すし 新三
Miebashi, Naha, Okinawa
Sushi, Japanese / General / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)
5,000 JPY
5,000 JPY
[ Monday ~ Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 12:00 am (last order 11:00 pm)
Sunday
Unknown.
Find Other Categories/Cuisines
- Okinawa and Ryukyu Islands Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Okinawa and Ryukyu Islands Teppanyaki (iron griddle grilling)
- Okinawa and Ryukyu Islands SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Okinawa and Ryukyu Islands Sashimi (raw fish)/Seafood
- Okinawa and Ryukyu Islands Taverns
- Okinawa and Ryukyu Islands Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Select the Tempura (battered, fried seafood and vegetables) and Kaiseki (tea-ceremony dishes) restaurants you are interested in from the recommendations for Okinawa and Ryukyu Islands.
With SAVOR JAPAN, you can search recommended Tempura (battered, fried seafood and vegetables) and Kaiseki (tea-ceremony dishes) restaurants found in Okinawa and Ryukyu Islands according to your search criteria such as area, budget, and cuisine.
These recommendations for Okinawa and Ryukyu Islands include the restaurants in Okinawa.
Recommended cuisines for Okinawa and Ryukyu Islands are Taverns（Izakaya）, Sushi, Sashimi, Tempura, Shabu-shabu / Sukiyaki, Tonkatsu, Yakiniku and Teppanyaki.
