Search Results: Awaji Island, Hyogo, Japanese, Yakiniku (Japanese BBQ)

1 - 2 of 2 restaurants

Awaji Yume Offal

淡路夢ホルモン

Awaji Island, Awaji Island, Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Motsu Nabe (offal hot pot) / Hamburger Steak / Yakiniku (grilled meat)

Dinner: 3,000 JPY / Lunch: 1,500 JPY

Dinner: 3,000 JPY / Lunch: 1,500 JPY

[ Monday ~ Thursday,Saturday,Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 3:00 pm [ Monday ~ Thursday,Saturday,Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 9:00 pm (last order 8:30 pm)

Friday

English-speaking staff available.
Yakiniku Hiramatsu

焼肉平松

Awaji Island, Awaji Island, Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Gyutan (beef tongue)

Dinner: 3,500 JPY / Lunch: 2,500 JPY

Dinner: 3,500 JPY / Lunch: 2,500 JPY

[ Sunday,Holidays ] 11:30 am - 10:00 pm (last order 9:30 pm) [ Monday,Tuesday,Thursday ~ Saturday,Day Before Holidays ] Lunch 11:30 am - 2:00 pm (last order 1:30 pm) [ Monday,Tuesday,Thursday ~ Saturday,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)

Wednesday Golden Week, Bon Festival is open. ※ [IMPORTANT] Reservations are accepted from 7 people.

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Select the Yakiniku (Japanese BBQ) and Yakiniku (grilled meat) restaurants you are interested in from the recommendations for Awaji Island.

With SAVOR JAPAN, you can search recommended Yakiniku (Japanese BBQ) and Yakiniku (grilled meat) restaurants found in Awaji Island according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.

Recommended cuisines for Awaji Island are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.

You can search restaurants found in the neighborhood area; .