Search Results: Okinawa and Southeast Islands, Yakitori/Kushiyaki (grilled skewers)

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Select the Yakitori/Kushiyaki (grilled skewers), Izakaya (Japanese tavern), Beer Gardens/Halls and Yakiniku/Wagyu (Japanese BBQ) restaurants you are interested in from the recommendations for Okinawa and Southeast Islands.

With SAVOR JAPAN, you can search recommended Yakitori/Kushiyaki (grilled skewers), Izakaya (Japanese tavern), Beer Gardens/Halls and Yakiniku/Wagyu (Japanese BBQ) restaurants found in Okinawa and Southeast Islands according to your search criteria such as area, budget, and cuisine.

These recommendations for Okinawa and Southeast Islands include the restaurants in Okinawa.

Recommended cuisines for Okinawa and Southeast Islands are Taverns（Izakaya）, Sushi, Sashimi, Tempura, Shabu-shabu / Sukiyaki, Tonkatsu, Yakiniku and Teppanyaki.

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SAVOR JAPAN helps visitors to experience the food and the cuisines that are unique to regions as well as the rural communities that produce these products. SAVOR JAPAN is certified by The Ministry of Agriculture, Forestry and Fisheries.