Restaurant ranking

Restaurant ranking


1.Nurukan Sato

Roppongi, Tokyo

Japanese / Crab,Japanese / Kaiseki (traditional multi-course meal),Alcohol / Sake

From Editor

Savor the flavors of Japanese sake at different temperatures with a little help from Nurukan Sato's manager, who helps you decide your favorites through blind taste tests.

2. Kyoto Gion Tempura Yasaka Endo

Gion/Higashiyama, Kyoto

Japanese / General,Japanese / Tempura (battered, fried seafood and vegies),Japanese / Kyoto cuisine

We prepare a variety of tempura (deep fried foods) from season to season, with young sweetfish or bamboo shoots in the spring, to goby, matsutake mushrooms, and ginkgo nuts in the fall. Experience the freshness that Kyoto's f

read more

3.Otaru Masazushi Ginza

Ginza, Tokyo

Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Alcohol / Sake

From Editor

Otarumasazushi Ginza serves fine sushi and sashimi, fresh from Hokkaido, as well as other delicious seafood that is always seasonally prepared by their skillful master chef.

4.Teppan-yaki Kokoro

Kobe/Harborland, Hyogo

Japanese / Teppanyaki (grilled foods),Western / Steak,Western / Teppanyaki (grilled foods)

From Editor

Indulge in Teppanyaki featuring renowned Kobe beef from the Tajima and Awaji cattle strains - all the while enjoying a spectacular view of Kobe Port from the counter.

5.Teppanyaki Steak Kisentei

Roppongi, Tokyo

Japanese / Teppanyaki (grilled foods),Japanese / General

From Editor

Right at your table, the expert staff at Kisentei sukiyaki/shabushabu restaurant (sister of long-established Ningyocho Imahan) will energetically grill your beef, abalone or lobster.

Browsing history

Browsing history

  • Search
  • View
  • Bookmark

Kani Kaga Ryori Kadofuku

カニ・加賀料理 かど福

  • Kumamoto, Kumamoto
  • Japanese / Sashimi (raw fish)/Seafood,Japanese / Donburi (rice bowl dish),Japanese / Crab / General,Japanese

From the chef

Introducing tasty ingredients to as many people as possible. 

He was born in 1957 in Ishikawa prefecture. He was originally working actively as a fisherman. He entered the field of Japanese cuisine to introduce tasty local ingredients from Kaga to as many people as possible, and to serve his dishes directly to them. After 4 year of training at [Sasabune], a renowned restaurant that has already closed down, he started working at [Kani Kaga Ryori Kadofuku].

豊田 一徳Kazunori Toyoda

Kani Kaga Ryori Kadofuku

カニ・加賀料理 かど福

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 096-356-9426 (+81-96-356-9426)

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Japanese / Sashimi (raw fish)/Seafood,Japanese / Donburi (rice bowl dish),Japanese / Crab / General,Japanese
Average price
5,000 JPY
5:00 pm - 0:00 am (L.O. 11:30 pm)

7F, 10-18, HANABATA PLANET Bldg., Hanabata-cho, Chuo-ku, Kumamoto-shi, Kumamoto map

Address (for taxi driver )
熊本県熊本市中央区花畑町10-18 HANABATA PLANET BLD.7F
English services
Credit cards accepted
American Express / Visa
Smoking allowed / Reservations / Reserved rooms / Kotatsu (heated table) / course meals

Other Japanese / Sashimi (raw fish)/Seafood,Japanese / Donburi (rice bowl dish),Japanese / Crab restaurants in Kumamoto, Kumamoto

Koshitsu Dining Kakehashi Higashi Bypass Main store
Koshitsu Dining Kakehashi Higashi Bypass Main store

Kumamoto, Kumamoto

Kaiseki (course menu),Japanese / General / Kaiseki (tea-ceremony dishes) / Local Japanese

Search for attractions near Kani Kaga Ryori Kadofuku