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From the chef

Fascinated by the delicate cuts, he was drawn to the world of traditional Japanese cuisine.

Japanese Restaurant Kisei_KOYAMA NAOKI

Koyama wanted to be a Western-style cook when he was small, but when he attended culinary school his eyes were opened to the finesse required of the knife work in traditional Japanese cooking, and after graduation he went to to work at a Japanese food restaurant. After 12 years of experience, he opened Kisei in 1997.

小山 直樹KOYAMA NAOKI

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

0463-22-1997 (+81-463-22-1997)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
Use the North Exit at Hiratsuka Station, and go to the 1st floor of the Kotobuki building, near the front of Shinjuku Park behind NTT.
restaurantCuisine
Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Fugu (blowfish) / Japanese,Japanese
scheduleOpen
[Weekdays, Saturdays, National Holidays, and Before National Holidays] 5:00pm-11:00pm (last order: 10:30pm) *We also accept some groups during non-operating hours. Please feel free to contact us.
blockClosed
paymentsAverage price
5,000 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card
pin_dropAddress

Kotobuki Bldg. 1F, 7-2 Akashi-cho , Hiratsuka-shi, Kanagawa map

Japanese Restaurant Kisei_Outside view
local_taxiAddress (for taxi driver )
神奈川県平塚市明石町7-2ことぶきビル1F
translateEnglish services
Unknown.
listFeatures
No smoking / Special diet / Reservations / Child friendly / Tatami room / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.