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1.Nurukan Sato

Roppongi, Tokyo

Japanese / Crab,Japanese / Kaiseki (traditional multi-course meal),Alcohol / Sake

From Editor

Savor the flavors of Japanese sake at different temperatures with a little help from Nurukan Sato's manager, who helps you decide your favorites through blind taste tests.

2. Kyoto Gion Tempura Yasaka Endo

Gion/Higashiyama, Kyoto

Japanese / General,Japanese / Tempura (battered, fried seafood and vegies),Japanese / Kyoto cuisine

We prepare a variety of tempura (deep fried foods) from season to season, with young sweetfish or bamboo shoots in the spring, to goby, matsutake mushrooms, and ginkgo nuts in the fall. Experience the freshness that Kyoto's f

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3.Otaru Masazushi Ginza

Ginza, Tokyo

Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Alcohol / Sake

From Editor

Otarumasazushi Ginza serves fine sushi and sashimi, fresh from Hokkaido, as well as other delicious seafood that is always seasonally prepared by their skillful master chef.

4.Teppan-yaki Kokoro

Kobe/Harborland, Hyogo

Japanese / Teppanyaki (grilled foods),Western / Steak,Western / Teppanyaki (grilled foods)

From Editor

Indulge in Teppanyaki featuring renowned Kobe beef from the Tajima and Awaji cattle strains - all the while enjoying a spectacular view of Kobe Port from the counter.

5.Teppanyaki Steak Kisentei

Roppongi, Tokyo

Japanese / Teppanyaki (grilled foods),Japanese / General

From Editor

Right at your table, the expert staff at Kisentei sukiyaki/shabushabu restaurant (sister of long-established Ningyocho Imahan) will energetically grill your beef, abalone or lobster.

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Wine no Ie Budotei

ワインの家 ぶどう亭

  • Shin-sakae, Aichi
  • Western / General,Western / French,Western / European / French,Italian/French

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 052-936-0423 (+81-52-936-0423)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

French food with fresh French and Japanese ingredients in a warm, welcoming environment

Our roast seasoning allows you to taste the inherent flavors in the highest quality beef. The flavor goes perfectly with a delicious glass of wine. We also recommend our "raw sea urchin cheese souffle," our saute with fresh French-made foie gras, and our truffle sauce. "Budotei" uses vegetables that are mainly grown naturally without the use of pesticides. Enjoy the flavor of additive-free, natural vegetables. We strive to keep loyal to the basics-serving you with dishes as they are meant to be-either cold or hot. We believe that is important to offer safe food that you can be comfortable with by using well-developed cooking methods. The restaurant's interior has an aura of the "warmth" and "affection" embodied by wood in particular, making for a place where you can relax and forget your worries as you enjoy your dining experience. Our roast seasoning allows you to taste the inherent flavors in the highest quality beef. The flavor goes perfectly with a delicious glass of wine. We read more also recommend our "raw sea urchin cheese souffle," our saute with fresh French-made foie gras, and our truffle sauce. "Budotei" uses vegetables that are mainly grown naturally without the use of pesticides. Enjoy the flavor of additive-free, natural vegetables. We strive to keep loyal to the basics-serving you with dishes as they are meant to be-either cold or hot. We believe that is important to offer safe food that you can be comfortable with by using well-developed cooking methods. The restaurant's interior has an aura of the "warmth" and "affection" embodied by wood in particular, making for a place where you can relax and forget your worries as you enjoy your dining experience. ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery
  • Shin-sakae, Aichi
  • Western / General,Western / French,Western / European / French,Italian/French

Wine no Ie Budotei

ワインの家 ぶどう亭

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 052-936-0423 (+81-52-936-0423)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
About 5 minutes by foot from exit one of Shinsakae-machi station on the Higashiyama subway line
Cuisine
Western / General,Western / French,Western / European / French,Italian/French
Average price
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Open
[Mondays, Tuesdays, Thursday-Saturday, Before National Holidays, and National Holidays] Dinner: 5:30pm-11:00pm (last order: 10:00pm). [Tuesday-Sunday, Before National Holidays, and National Holidays] Lunch: 11:30am-2:30pm (last order: 12:30pm) if our weekly day off falls on a National Holiday.
Closed
None
Address

2-17-46 Higashi Sakura , Higashi-ku, Nagoya-shi, Aichi map

Address (for taxi driver )
愛知県名古屋市東区東桜2-17-46
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Coupons/vouchers / Sommelier/wine steward / course meals / Large sake selection / Large wine selection

Japanese Dining Etiquette

Japanese Dining Etiquette - PRIVATE ROOM

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