SAVOR JAPAN Kyoto and Osaka Area Osaka Sakai/Nakamozu Kishiwada/Izumi/Izumisano/Sennan, Chinese Chinese Restaurant Chanchan Menu

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Chinese Restaurant Chanchan

中国酒菜　暢暢

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

072-436-2620 (+81-72-436-2620)
Request Reservation
Bookmark
Course menu
Sweet Miso Sauteed & Shredded Beef, served wrapped in fresh lettuce leaves

Sweet Miso Sauteed & Shredded Beef, served wrapped in fresh lettuce leaves

Beef fried in sweet bean sauce, wrapped in crisp fresh lettuce leaves, and a truly authentic Chinese dish. Savor it piping hot!
A feast for the palate and also for the eyes, the "Sauteed Shrimp, Squid and Asparagus"

A feast for the palate and also for the eyes, the "Sauteed Shrimp, Squid and Asparagus"

A gorgeously colorful sauteed plate of fresh seafood, the finest raw asparagus and seasonal vegetables. Authentic Chinese food, with deliciously simple saltiness.
Shrimp-filled "Fried Gyoza Dumpling"

Shrimp-filled "Fried Gyoza Dumpling"

Fried Gyoza dumpling jam-packed with tender shrimp meat. Fantastic shrimp flavors that explode in your mouth at the first bite.

**Osechi cuisine, New Year's hors d'oeuvres**

Pick-up: December 31st, 9:00-13:30 17 dishes in total for both Miyabi and Kotobuki Miyabi: Will end when the number of reservations reaches 50 Kotobuki: Will end when the number of reservations reaches 100 The menu may be subject to change.
Limited to 50 pieces ~ Miyabi (for 2-3 people) ~

Limited to 50 pieces ~ Miyabi (for 2-3 people) ~

･Jellyfish in vinegar ･Fried crab claws ･Salt-boiled shrimp with heads ･Abalone stewed in oyster sauce ･Duck meat marinated in soy sauce ･Roasted pork fillet ･Yuba hors d'oeuvre ･Sweet and sour pickled Chinese cabbage ･Dried shiitake mushrooms stewed in soy sauce ･Caramelized walnuts

18,000 yen

Limited to 100 units - Kotobuki (for 4-5 people) - This is a very popular course.

Limited to 100 units - Kotobuki (for 4-5 people) - This is a very popular course.

･Jellyfish in vinegar･Fried crab claws･Salted boiled shrimp with heads･Abalone stewed in oyster sauce･Duck meat marinated in soy sauce･Roast pork･Yuba hors d'oeuvre･Sweet and sour pickled Chinese cabbage･Dried shiitake mushrooms stewed in soy sauce･Caramelized walnuts

33,000 yen

Take-out menu has started

You can enjoy the taste of our restaurant at home. Please feel free to use it.

You can enjoy the taste of our restaurant at home. Please feel free to use it.

[Pick-up time] Lunch time: 11:30-14:30 Dinner time: 17:30-20:00

** Dinner Time **

course

Seasonal Recommended Courses

Seasonal Recommended Courses

This course makes generous use of seasonal ingredients.

5,200 yen

Seasonal special course

Seasonal special course

7000 yen

This month's chef's recommended menu

Braised Shark Fin

Braised Shark Fin

11,000 JPY

Szechuan specialty: Saliva-filled chicken

Szechuan specialty: Saliva-filled chicken

1,400 yen

Stir-fried shrimp, squid, scallops and asparagus with salt

Stir-fried shrimp, squid, scallops and asparagus with salt

3000 yen

Stir-fried salted abalone and asparagus

Stir-fried salted abalone and asparagus

2800 yen

Beef fillet stir-fried with asparagus and oyster sauce

Beef fillet stir-fried with asparagus and oyster sauce

2900 yen

Beef fillet wrapped in lettuce (1 piece)

Beef fillet wrapped in lettuce (1 piece)

980 yen

Stir-fried beef fillet with black pepper

Stir-fried beef fillet with black pepper

2900 yen

Oyster Tempura

Oyster Tempura

1,400 JPY

Oysters and tofu stewed in oyster sauce

Oysters and tofu stewed in oyster sauce

1,600 JPY

Braised Shanghai crab paste and tofu

Braised Shanghai crab paste and tofu

3,200 JPY

Mapo tofu with milt

Mapo tofu with milt

2400 yen

Spicy stewed oysters in a clay pot

Spicy stewed oysters in a clay pot

2,200 JPY

Hot mixed vegetable rice with thickened sauce

Hot mixed vegetable rice with thickened sauce

1800 yen

Seafood fried rice with egg white sauce

Seafood fried rice with egg white sauce

1800 yen

◆ Appetizers

Jellyfish in vinegar

Jellyfish in vinegar

1800 yen

Bang Bang

Bang Bang

Steamed chicken and shredded cucumber with spicy ground sesame sauce

1,360 yen

Cantonese-style roast pork

Cantonese-style roast pork

1,260 yen

White oil chicken

White oil chicken

Steamed chicken with special sauce, onion and grated ginger sauce

1,360 yen

Seasonal vegetable hors d'oeuvres

Seasonal vegetable hors d'oeuvres

1100 yen

Boiled Bigfin Reef Squid with Special Sauce

Boiled Bigfin Reef Squid with Special Sauce

1800 yen

Boiled pork with garlic sauce

Boiled pork with garlic sauce

1200 yen

Nobuyoshi's Special Sea Bream Sashimi

Nobuyoshi's Special Sea Bream Sashimi

1800 yen

Duck egg appetizer (Petan)

Duck egg appetizer (Petan)

1000 yen

◆Hot dishes

"Stir-fried shredded beef with sweet miso" wrapped in fresh lettuce

"Stir-fried shredded beef with sweet miso" wrapped in fresh lettuce

Beef stir-fried in sweet bean sauce and wrapped in crispy lettuce, this is a dish that you can only get in an authentic Chinese restaurant. Be sure to eat it while it's hot!
A visually appealing stir-fried dish of shrimp, squid and asparagus

A visually appealing stir-fried dish of shrimp, squid and asparagus

This colorful dish of stir-fried raw asparagus, seasonal vegetables, and fresh seafood has a simple salty flavor but is still distinctly Chinese.
Peeled shrimp with Sichuan chili sauce

Peeled shrimp with Sichuan chili sauce

1600 yen

Seasonal vegetables and peeled shrimp stir-fried with salt

Seasonal vegetables and peeled shrimp stir-fried with salt

1600 yen

Stir-fried cut squid with sweet and sour chili peppers

Stir-fried cut squid with sweet and sour chili peppers

1600 yen

Seasonal vegetables and fried squid with salt

Seasonal vegetables and fried squid with salt

1600 yen

Diced local chicken thigh meat stir-fried with sweet and sour chili peppers

Diced local chicken thigh meat stir-fried with sweet and sour chili peppers

1,400 yen

Shredded beef stir-fried with sweet miso wrapped in lettuce

Shredded beef stir-fried with sweet miso wrapped in lettuce

1600 yen

Stir-fried shredded beef and green peppers with soy sauce

Stir-fried shredded beef and green peppers with soy sauce

1600 yen

Crab and egg with sweet and sour sauce

Crab and egg with sweet and sour sauce

1300 yen

Fluffy stir-fried peeled shrimp and egg

Fluffy stir-fried peeled shrimp and egg

1200 yen

Szechuan-style spicy rice cake tofu

Szechuan-style spicy rice cake tofu

1100 yen

Stir-fried green vegetables with salt

Stir-fried green vegetables with salt

850 yen

Subuta

Subuta

1250 yen

Braised eggplant and minced pork in Sichuan style doubanjiang

Braised eggplant and minced pork in Sichuan style doubanjiang

1100 yen

Stir-fried shrimp, squid, pork and mixed vegetables with soy sauce

Stir-fried shrimp, squid, pork and mixed vegetables with soy sauce

1600 yen

◆Fried vegetables

Deep-fried dumplings packed with shrimp

Deep-fried dumplings packed with shrimp

The deep-fried dumplings are stuffed with plump shrimp meat. The moment you bite into them, the aroma of shrimp bursts into your mouth.
Fried chicken with sweet and sour sauce

Fried chicken with sweet and sour sauce

Deep fried chicken on the bone with sweet and sour sauce

1800 yen

Deep fried boneless thigh meat

Deep fried boneless thigh meat

1,350 yen

Sichuan style spring rolls

Sichuan style spring rolls

Contains pork and chives for excellent flavor.

700 yen

Fried dumplings

Fried dumplings

Deep fried shrimp dumplings served with mayonnaise

1,560 yen

◆Soup

Shark fin soup

Shark fin soup

Chicken meat, ham, bamboo shoots 4-5 servings 2200 yen 2-3 servings 1700 yen

From 1,700 yen

Corn soup

Corn soup

4-5 servings 1100 yen 2-3 servings 900 yen

From 900 yen

Vegetable soup

Vegetable soup

4-5 servings 1100 yen 2-3 servings 900 yen

From 900 yen

◆Dim sum

Sichuan-style minced pork shumai (3 pieces)

Sichuan-style minced pork shumai (3 pieces)

510 yen

Crabmeat, shrimp and minced pork shumai (3 pieces)

Crabmeat, shrimp and minced pork shumai (3 pieces)

600 yen

Hong Kong style steamed shrimp gyoza (3 pieces)

Hong Kong style steamed shrimp gyoza (3 pieces)

We use fresh shrimp meat, so you can enjoy the texture as well.

600 yen

Xiaolongbao (3 pieces)

Xiaolongbao (3 pieces)

Shanghai-style pork soup with meat and vegetables

600 yen

Sweet miso meatballs with grilled pork

Sweet miso meatballs with grilled pork

380 yen

Minced shrimp wonton with shredded white onion (6 pieces)

Minced shrimp wonton with shredded white onion (6 pieces)

1200 yen

Nobunobu's special Annindorf

Nobunobu's special Annindorf

This is Nobunobu's special fluffy almond jelly. The fluffy texture of the chilled almond jelly is very popular.

480 yen

Tapioca with coconut milk

Tapioca with coconut milk

550 yen

Chinese Bean Sauce Momomanju

Chinese Bean Sauce Momomanju

280 yen

Nobunobu's special fluffy almond tofu

Nobunobu's special fluffy almond tofu

580 yen

◆Noodles and rice

Dandan noodles

Dandan noodles

This is a bowl of soba noodles with Sichuan-style minced meat. Half size: 950 yen

1150 yen

Onion-flavored noodle soup

Onion-flavored noodle soup

This is a soba noodle dish with shredded grilled pork and a spring onion flavor. Half size: 950 yen

1150 yen

Eight Treasure Fried Noodles

Eight Treasure Fried Noodles

Pork, squid, shrimp, and vegetable yakisoba half bowl 1000 yen

1300 yen

Eight Treasures Bowl

Eight Treasures Bowl

Pork, squid, shrimp, and vegetables in thick sauce - half a Chinese rice bowl - 1,000 yen

1300 yen

Fried rice with raw vegetables

Fried rice with raw vegetables

Half-sized fried rice with lettuce and ginger flavored fried pork 1000 yen

1200 yen

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Chinese Restaurant Chanchan

中国酒菜　暢暢

Kishiwada/Izumi/Izumisano/Sennan , Sakai/Nakamozu , Osaka

Alcohol / Shokoshu (Chinese Shaoxing wine) , Chinese / Yum Cha/Dim Sum , Chinese / General

Chinese / Chinese

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

072-436-2620 (+81-72-436-2620)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
Seven minutes on foot from Higashi-Kishiwada Station, JR Hanwa Line. Five minutes by car from Kishiwada Station, Nankai Main Line.
Cuisine
Alcohol / Shokoshu (Chinese Shaoxing wine), Chinese / Yum Cha/Dim Sum, Chinese / General / Chinese,Chinese
Open
Normal hours: 17:30-22:00, last order at 21:30 / Lunch: 11:30-15:00, last order at 14:30
Closed
Sundays
Average price
Dinner: 2,500 JPY / Lunch: 1,500 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / UC Card / American Express / NICOS / Master Card / Credit Saison

    *Our store is a member of the "Cashless Consumer Rebate Program." *From April 1, 2025, you will need to enter your PIN number to pay by credit card.

Address
2-25-8 Habu-cho , Kishiwada-shi, Osaka map
Address (for taxi driver)
大阪府岸和田市土生町2-25-8
English services
Unknown.
Features

Lunch / No smoking / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / course meals / All you can drink

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese