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From the chef

He creates ultimate dishes with accumulated skillful techniques.

Kyoto Style Teppan Hasegawa_Takayoshi Kono

He was born in 1973 in Osaka prefecture. He started training at a big chain restaurant. At the age of 29, he made his branch No.1 out of 74 branches in Japan as its master chef. He accumulated further experience at an Italian restaurant and widened the range of his cuisine at restaurants in Shinchi and Nishitenma. In January 2014, he became a chef at [Kyoto Style Teppan Hasegawa] where he currently attracts many people with his skillful techniques to bring out the original savory tastes of the ingredients to their maximum.

河野　高徳Takayoshi Kono

The Chef's Restaurant Recommendation

Introducing the restaurants recommended by the professional chefs.

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The Reasons Why I Recommend.
Even though it is near Namba station, you can spend a calm time because it is in the back alley. There is only a counter seat in the store, and there is a wide variety of wines. Wine lovers can't help being offered sake that goes well with their dishes. The recommended appetizer is a small appetizer. We have a great selection of Japanese and Western fusion dishes, each one is small, and you can enjoy various kinds of food. In addition, all are excellent compatibility with sake.

Chef Takayoshi Kono's Recommendation

May 25 2020

Vansankuburanshu

  • Amerikamura, Osaka
  • Italian/French / French
The Reasons Why I Recommend.
A long-established French restaurant located near Shinsaibashi Station. It is a famous restaurant that is said to introduce Asian into French for the first time in Japan. Here you will find excellent dishes made from fresh ingredients from around the country. There is a sense of the season, so you can meet a variety of dishes at any time. The classic and relaxed atmosphere in the store is also a recommended point. It is one house I want to use on a special day such as an anniversary or birthday.

Chef Takayoshi Kono's Recommendation

Jul 07 2018

Kyoto Style Teppan Hasegawa

京風鉄板　はせ川

Help desk

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Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 06-6241-3013 (+81-6-6241-3013)

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Access
5 minutes walk from [Shinsaibashi]Station. Go east from exit No.6, turn right at the corner of a soba noodle shop, then go straight. On the third floor of the building on the left side
Cuisine
Japanese / Teppanyaki (iron griddle grilling),Japanese / Japanese Beef Steak,Alcohol / Wine / Teppanyaki,Yakiniku/Steak
Average price
10,000 JPY
Open
[Weekdays, Saturday] Dinner 5:00 pm - 12:00 am (L.O. 12:00 am) [Sunday] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm) *L.O. will be 9:00 pm on Monday when the Sunday and Monday are consecutive holidays
Closed
None
Address

3F, Galleria Acca Bldg., 1-16-20 Higashi Shinsaibashi, Chuo-ku, Osaka city, Osaka map

Kyoto Style Teppan Hasegawa_Outside view
Address (for taxi driver )
大阪府大阪市中央区東心斎橋1-16-20 ガレリア・アッカビル3F
English services
English menu available.
Credit cards accepted
Diners Club / MasterCard / Visa
Features
English menu / Special diet / Western cutlery / Smoking allowed / Reservations / course meals / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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