Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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Ichigyu Specialty 8-tier Platter - If you are unsure what to order, this is the one that lets you enjoy the whole Wagyu beef!
It's a luxurious menu option offering popular cuts, including high-quality wagyu sirloin and tongue, at the same time. You can discover your favorite cuts while enjoying the differences in textures and flavors. It comes in large serving portions, so it's recommended for sharing with others.
9,980 JPY
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Extra Thick Chateaubriand - The blissful flavors spread throughout your mouth! Feel the delicious meat flavors.
You can luxuriously taste Chateaubriand, a rare part of the meat. Despite its thickness, the chef's masterful cut makes it tender and juicy even after grilling. Enjoy the taste of lean meat that has a richness to it.
6,980 JPY
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Jar of Large Skirt Steak - The special sauce will stimulate the appetite! The rich and fragrant deliciousness is very popular.
The skirt steak meat is cut into a long slice and marinated in a special handmade sauce containing garlic, corn, and other ingredients. The sweet soy sauce-based seasoning that locks in the umami flavor makes this a popular menu item that fascinates both children and adults alike.
2,540 JPY
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■Ichigyu Specialty
I spoiled you! Go for it!
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"Ichigyu Specialty 8-tiered Platter" where you can enjoy various cuts of beef
From the first tier, there is specially selected loin, specially selected grilled shabu-shabu, specially selected salted tongue, specially selected fillet, specially selected lean meat, specially selected kalbi, specially selected off-cuts, and specially selected skirt steak. This is a menu for two people, arranged in a tiered pattern of two slices each. Of course, it can also be ordered by one person.
8,778 yen
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Ichigyu special wooden box
<Specially selected loin, specially selected yaki-shabu, specially selected fillet, specially selected skirt steak> Great value for money! Kobe beef is truly top-notch meat. But that's not all that's great about this meat...
5,478 yen
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■ Excellent tongue yukke
Tangyukke
The fat melts in your mouth the moment you put it in, creating an exquisite flavor. This is a rare cut that can only be obtained in small amounts from one tongue.
1,518 yen
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■Try it at least once!
"Specially Selected Chateaubriand" melts in your mouth
This is an irresistible delicacy with a melting texture unique to female cows that you will want to eat again and again. It is so soft that you can eat it even without teeth. It is served with a special wasabi soy sauce.
2,728 yen
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■ This is craftsmanship
Chef's choice sudare steak
A hard-to-find series that you won't find anywhere else! The meat is finely textured and has a refined fat content. The melt-in-your-mouth texture is unique to this top-quality cut. *Please lightly grill the meat before cutting it into pieces with scissors and enjoying.
3,237 yen
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■ Exquisite pickled vegetables
The fruity sauce goes perfectly with the meat in "Tsubo-harami"
A popular dish where a block of skirt steak is cut into a bamboo blind shape, stretched, and coated with Ichigyu's sauce. The fruity and sweet sauce goes perfectly with the meat. After grilling, cut with scissors into bite-sized pieces.
2,178 yen
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■ Tan
Special Garlic Salted Tongue
A must-have for garlic lovers!
1,958 yen
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Specially selected salted tongue
1,738 yen
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Premium thick-sliced tongue
You'll enjoy the texture once you've tasted it!
2,178 yen
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Special tongue tip
Enjoy the crunchy texture!
858 yen
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■ Loin meat
Premium Fillet
Fillet meat is a very small amount that can be obtained from one cow. We managed to prepare it just in time!
2,178 yen
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Specially selected loin
The selected Kuroge Wagyu beef loin is the "king of meat." It has a rich flavor with plenty of marbling.
1,848 yen
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■Sold out every day!
77.6% of customers say, "I want to eat it again!"
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Top-grade skirt steak
A very popular cut! Healthy and high-quality taste that everyone can talk about!
1,628 yen
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Specially selected skirt steak
This is a rare part of the diaphragm, and only 2-3 kg can be taken.
1,958 yen
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Pot skirt steak
A proud delicacy that is marinated whole and grilled to preserve the flavor
2,178 yen
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■ Rib meat
Special Rose
Genuine premium kalbi made with carefully selected tomo-belly parts! Enjoy with rice and sauce!
1,518 yen
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Premium Kalbi
1,298 yen
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■Enjoy the excitement!
Specially selected red meat
You can enjoy the rich red meat flavor.
1,408 yen
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■ Rare cuts
Specially selected Kainomi
This is a part of the rib with a good balance of fat and lean meat. It is a rare cut of belly meat that is located near the fillet and can only be taken in one piece from each side.
1,738 yen
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Special Ram Singh
You'll definitely love it! Enjoy the delicious taste of lean beef! It's a cut below the sirloin, with just the right amount of fat and a light flavor.
1,738 yen
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Specially selected Marushin
Even the manager is addicted to it! It's lean, yet soft and not too fatty, and has a refined flavor that makes it popular!
1,738 yen
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Special selection of hiuchi
The most tender of all thigh meat, this popular cut has just the right amount of marbling!
1,738 yen
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Specially selected sirloin
It's second only to fillet in tenderness! It's mellow, sweet and tender, allowing you to enjoy the deliciousness of both lean and marbled meat.
1,628 yen
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■ Cut-off
Specially selected Wagyu beef offcuts
What?! What's this?! It might even have Kobe beef mixed in!
1,408 yen
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■Delicious! The taste that Reiwa speaks of!
Specially selected grilled shabu-shabu
Carefully selected Japanese Black Beef. Lightly grill and enjoy. The clean, delicious flavor of the meat will fill your mouth.
2,508 yen
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■ Steak
Extra thick Chateaubriand steak (180g)
This is the finest meat! You will be amazed!
6,578 yen
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Extra thick sirloin steak (180g)
The meat is finely textured with a fine amount of fat, and has a melt-in-your-mouth texture.
5,478 yen
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■ Premium Offal
Please choose from sauce or salt.
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Special Mino
This is the softest and easiest part of the hormones to eat.
968 yen
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Special Tripe Sandwich
A rare and fatty part of the tripe! The first stomach part.
968 yen
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Premium grilled liver
The liver part contains twice as much iron as spinach!
858 yen
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Special Kappa
This delicious, cost-effective meat is from the area between the belly skin and fat.
858 yen
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Special Tetchan
The delicious fat is superb! Special Tetchan intestines
968 yen
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Special Maruchan
The small intestine is characterized by its sweet fat!
858 yen
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Premium Honeycomb Tripe
Light and soft! The second stomach
748 yen
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Special Tsurami
When talking about beef, the first thing that comes to mind is the loin, but this is a very rare and hidden delicious cut! The cheek part is popular among yakiniku connoisseurs.
1,078 yen
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Special Red Sen
This is the thickest and tastiest part of the stomach.
748 yen
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Extra Crunchy
The texture is similar to cartilage! The part of the aorta
748 yen
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Special Heart
The heart part is soft, has no strong flavor, and is easy to eat!
748 yen
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Premium beef beans
It has its own unique flavor, and once you get used to it, you'll definitely be hooked! Kidney part
638 yen
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Assortment of three types of premium offal
Today's recommendation!
1,408 yen
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■ Exquisite meat sushi
Grilled Japanese Black Beef Nigiri Sushi (3 pieces)
72% of people chose this exquisite red meat made from high-quality Japanese beef. You can choose between medium and rare!
1,298 yen
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Tangyukke seaweed ball roll
2,178 yen
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Tongue yukhoe with real wasabi
2,728 yen
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■ Excellent salad
Beef Shabu Salad
Everyone loves Shabu Salad. Enjoy it with our special dressing!
1,298 yen
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Lettuce salad
638 yen
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■ Kimchi
Kimchi platter
858 yen
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Each kimchi
･Chinese cabbage kimchi ･Cucumber kimchi ･Daikon kimchi
418 yen each
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■ Namul
It takes a lot of time and effort!
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Assorted namul
858 yen
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Each namul
･Bean sprouts･Fern namul･Raw vinegar･Komatsuna
418 yen each
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■Others
cabbage
198 yen
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Lettuce
418 yen
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Korean seaweed
418 yen
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Garlic foil grill
528 yen
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4 sausages
418 yen
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Assorted grilled vegetables
Pumpkin, garlic sprouts, carrots, onions, corn, and shishito peppers
638 yen
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■ Rice
Stone-grilled bibimbap with soup
You may be wondering whether to have cold noodles or not, but please try either one! The seven kinds of ingredients are sure to satisfy you!
1,298 yen
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Bibimbap with soup
968 yen
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Bowser
979 yen
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Rice
Large: 385 yen / Medium: 330 yen / Small: 275 yen
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■ Noodles
We are proud of our thick noodles! They surpass Pyongyang cold noodles! A texture you won't find often!
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Specially selected beef mixed cold noodles (without soup)
1,298 yen
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Special cold noodles
1,078 yen
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Special Bibimbap Noodles
1,078 yen
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■ Soup
Ichigyu special healthy soup
Delicious and spicy! Excellent soup
748 yen
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Oxtail soup
It took a lot of time and effort to simmer it slowly.
1,298 yen
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Seaweed egg soup
638 yen
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Egg soup
528 yen
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Seaweed soup
528 yen
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■ Hotpot
*Orders can be made for 2 or more people
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Sukiyaki (1 serving)
Made with carefully selected Japanese black beef. If you want to enjoy the pure flavor of the meat, this is it! ･Add meat (150g) 2,178 yen ･Add vegetables 1,100 yen
5,478 yen
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Shabu-shabu (1 portion)
･Add meat (150g) 2,178 yen ･Add vegetables 1,100 yen
5,478 yen
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Golden dotenabe hotpot with white miso (1 serving)
It's so delicious you won't be able to stop! You'll probably end up drinking the whole soup. ･Add meat (150g) 2,178 yen ･Add vegetables 1,100 yen
5,478 yen
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■ Dessert
Vanilla Ice Cream
Your blood sugar ally!
418 yen
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Yuzu sherbet
Perfect for refreshing your palate!
418 yen
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Cream Soda
A taste of nostalgia
638 yen
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*Appetizer: 300 yen per table (for 1-4 people), 600 yen per table (for 5 people or more) (appetizer is cabbage)
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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Cow specialty store Itamae Yakiniku Ichigyu Kitashinchi Branch
雌牛専門店 板前焼肉一牛 北新地店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
06-6347-2911 (+81-6-6347-2911)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5-minute walk from Kitashinchi Station on the JR Tozai Line. 3 minutes walk from Higobashi Station on Subway Yotsubashi Line.
- restaurantCuisine
- Japanese / Yakiniku (Japanese BBQ),Japanese / Japanese Beef Steak,Japanese / Horumon (offal meat) / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
- blockClosed
- None
- paymentsAverage price
- 6,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
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1F, Nakanishi Dojima Bldg. 1-3-16, Dojimahama, Kita-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市北区堂島浜1-3-16ナカニシ堂島ビル1F
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Late-night service / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Tatami room / Kotatsu (heated table) / Counter seating available
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
