Charcoal-grilled Yakiniku -shintan-
炭火焼肉 胤舌 -shintan-
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
Photos
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Charcoal-grilled Yakiniku -shintan-
炭火焼肉 胤舌 -shintan-
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
011-200-9899 (+81-11-200-9899)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 3 minutes walk from Susukino station. Go south on Sapporo Ekimae-dori. It is the street-level store on the left-hand corner of Minami 7-jo dori
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Monday-Saturday, Day before National Holidays] Dinner 5:00 pm - 3:00 am (L.O 2:30 am) / [Sunday, National Holidays] 5:00 pm - 12:00 am (L.O 11:30 pm)
- blockClosed
- None
- paymentsAverage price
- 6,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card / Prepaid Card -
QR Code Payments Accepted
PayPay / d Payment / au PAY / Alipay / WeChat Pay
- pin_dropAddress
-
1F, Seven Bldg., 3 Minami-nanajo Nishi, Chuo-ku, Sapporo-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 札幌市中央区南七条西3セブンビル1F
- translateEnglish services
- Unknown.
- listFeatures
-
Free Wi-Fi / Late-night service / Smoking allowed / Reservations / Counter seating available / course meals / All you can drink / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
