Ryoriya MOTO
料理屋 MOTO
Help desk
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Shop
From the chef
Mr. Yamamoto became independent after working at Japanese restaurants in Kyoto, Osaka, and Tokyo.
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He was born in 1975 in Tokyo. He has been honing his skills and sensibilities in the world of chefs since his early 20s. After gaining experience as a chef at traditional Japanese restaurants in Kyoto, Osaka, and Tokyo, he became independent. Currently, he is actively working as the owner and chef at "Ryoriya MOTO" located in Nishi-Azabu, Minato-ku.
山本 博之Hiroyuki Yamamoto
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Ryoriya MOTO
料理屋 MOTO
Help desk
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Shop
03-6450-5321 (+81-3-6450-5321)
- location_onAccess
- 10 minutes walk from Roppongi Station on the Tokyo Metro Hibiya Line and the Toei Oedo Line / 10 minutes walk from Nogizaka Station on the Tokyo Metro Chiyoda Line / 10 minutes walk from Hiroo Station on the Tokyo Metro Hibiya Line
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (traditional multi-course meal),Alcohol / Sake / Kaiseki (course menu),Japanese
- scheduleOpen
- [Monday - Saturday / Day Before National Holidays] Dinner 6:00 pm - 11:00 pm (L.O. 10:30 pm)
- blockClosed
- Sunday, National Holidays
- paymentsAverage price
- 15,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
-
104, Azabu Empire Mansion, 4-11-28, Nishi-Azabu, Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区西麻布4-11-28 麻布エンパイアマンション104
- translateEnglish services
- English menu available.
- listFeatures
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English menu / No smoking / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews