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From the chef

Proposing new delicious dishes that feature local ingredients.

Sendai Bar MUSUBI_Naoki Saito

After training mainly in Japanese cuisine, Mr. Saito sought to devise creative dishes from different cuisines. The Sendai Bar MUSUBI opened on February 2, 2023. Here, he is creating original dishes that skillfully use ingredients from Sendai and the local area.

斎藤 直貴Naoki Saito

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
5-minute walk from the West Exit of JR Sendai Station, 1-minute walk from West Exit 1 or South Exit 1 of the Subway Sendai Station
restaurantCuisine
Japanese / General,Japanese / Sashimi (raw fish)/Seafood / Seafood,Japanese
paymentsAverage price
Dinner: 4,000 JPY / Lunch: 1,800 JPY
scheduleOpen
Breakfast 6:30 am - 10:00 am (L.O. 9:30 am) / Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
blockClosed
None
pin_dropAddress

13F, Daiwa Roynet Hotel Sendai Nishiguchi, 3-7-25, Chuo, Aoba-ku, Sendai-shi, Miyagi map

Sendai Bar MUSUBI_Outside view
local_taxiAddress (for taxi driver )
宮城県仙台市青葉区中央3-7-25 ダイワロイネットホテル仙台西口 13F
translateEnglish services
Unknown.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
listFeatures
Lunch / No smoking / Reservations / Child friendly / Counter seating available / Sommelier/wine steward / course meals / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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