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From the chef

Farmers and growers, cooks, and guests. Mr. Sato connects the dots to make a line and form a circle.

Nihonbashi Suitengu Nanatosha_Kenichi Sato

Mr. Sato was born in 1972 in Miyagi Prefecture. He grew up watching his parents out front as they ran a sushi restaurant and became fascinated with Japanese cuisine. After working at Hotel Kawakyu in Wakayama Prefecture and Hotel Arrowle in Ishikawa Prefecture, he trained at the Rihga Royal Hotel in Osaka. As a chef responsible for the final touches before the food is eaten, he enjoys connecting the warmth and thoughts of the people involved. Favored by fate, he devotes himself to his work every day with the motto, Kindness is best embodied in cooking.

佐藤 健一Kenichi Sato

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-6661-7104 (+81-3-6661-7104)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
2-minute walk from Exit 4 and Exit 5 of Suitengumae Station on the Hanzomon Line. 5-minute walk from Exit A1 or A2 of Ningyocho Station on Hibiya Line and Toei Asakusa Line
restaurantCuisine
Japanese / Kaiseki (tea-ceremony dishes) / Kaiseki (course menu),Japanese
scheduleOpen
[Monday, Tuesday, Thursday-Sunday] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) *Last entry for course meals will be at 1:00 pm / Dinner 5:30 pm - 10:30 pm (L.O.7:00 pm)
blockClosed
Wednesday
paymentsAverage price
Dinner: 25,000 JPY / Lunch: 25,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
pin_dropAddress

1F, 2-2-4, Kakigara-cho, Nihonbashi, Chuo-ku, Tokyo map

Nihonbashi Suitengu Nanatosha_Outside view
local_taxiAddress (for taxi driver )
東京都中央区日本橋蛎殻町2-2-4-1F
translateEnglish services
Unknown.
listFeatures
Lunch / No smoking / Reservations / Counter seating available / course meals / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.