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Ranked No.1 in the Nihonbashi area. "Sushi Gastronomy" with only five seats a day showcases the treasures of Shimonoseki through Edomae techniques.
[Please call to inquire about same-day availability / Cash payment is accepted] The four meter shoji panels give the restaurant a tranquil atmosphere. The chef trained at an elite Tokyo restaurant in Akasaka, frequented by political and business leaders, where he served successive prime ministers and prominent economic figures. The spirit of confidentiality, protecting the time of those in important national positions, along with Edomae mastery, has been brought to Shimonoseki. "To allow the customers to concentrate on each sushi dish, taking pictures is only allowed for sushi." This rule reflects the chef's unwavering pride, shaped during his training years when he safeguarded the privacy of distinguished guests at all costs. The signature tuna is flown in from the renowned Toyosu wholesaler Naito. By blending local ingredients with Ginza's sophistication, he redefines the concept of sushi in Shimonoseki. This five seat sanctuary offers not just delicious meals but also unforgettable experiences etched in guests' memory. This restaurant is reservation only and exclusively chef's choice - offering a truly unique kind of luxury for knowledgeable foodies.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Yui
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Online reservation
Shop phone number
070-9199-1514All reservations will be accepted via web form to ensure a smooth reservation process.
050-2030-4678Details
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card / UnionPay
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E-money Payments Accepted
Transportation IC Card
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QR Code Payments Accepted
PayPay
English menu / English-speaking staff / No smoking / Special diet / Reservations / Counter seating available / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
