Azabujuban Nikukappo Okadamae
麻布十番肉割烹 岡田前
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
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- Chef's choice course
- 41,000 JPY per person
- Please enjoy our creative dishes made with seasonal ingredients. (Prices may vary depending on the availability of ingredients.)
- The course will be a choice selection.
- Comes with dessert Generous serving Private booking available Card payment available
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- note
- Additional 15% service charge
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-3478-0338 (+81-3-3478-0338)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5 minutes walk from Azabu-juban Station on Tokyo Metro Namboku Line and Toei Oedo Line
- restaurantCuisine
- Japanese,Japanese
- scheduleOpen
- [Weekdays, Saturday, Day Before National Holidays] Part 1 from 6:00 pm / Part 2 from 8:00 pm
- blockClosed
- Sunday, National Holidays
- paymentsAverage price
- 50,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
- pin_dropAddress
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B1F, Rune Azabujuban Bldg., 1-5-23, Azabujuban, Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区麻布十番1-5-23ルネ麻布十番ビルB1F
- translateEnglish services
- English-speaking staff available.
- listFeatures
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English-speaking staff / Free Wi-Fi / No smoking / Special diet / Western cutlery / Counter seating available / Sommelier/wine steward / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
