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The best ingredients from Yamanashi together with fresh seafood

Our freshly prepared sashimi (raw fish slices) is brought to you by way of an exclusive supply route that allows seafood caught in the morning to be s read moreerved the same day at noon, which offers a level of flavor you can't miss out on. Also, when preparing sashimi, we sometimes let the fish rest for two to three days to extract the unique taste of the fish. In addition to that, we like to use ingredients from chef's hometown Yamanashi Prefecture as much as possible. Therefore, we prepare our croquettes using lean ground meat from Koshu beef, which goes well with the nagaimo yam. we want guests to discover something new through our cooking, which gives us the incentive to work hard every day to present guests with the best seasonal flavors Yamanashi Prefecture has to offer, along with great sake. Our restaurant is nestled quietly in a back alley of Sangenjaya, a noted gathering spot for foodies. The secluded location is perfect for dating incognito, and there is also a private room where you can spend your time in peace learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3413-5520 (+81-3-3413-5520)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
A 1-minute walk from the east exit of Tokyu Den-en-toshi Line, Ikejiri-Ohashi station. Follow the road that intersects diagonally with Tamagawa-dori.
restaurantCuisine
Japanese / General,Japanese / Kaiseki (tea-ceremony dishes),Japanese / Cookshop / Kaiseki (course menu),Japanese
scheduleOpen
[Monday - Saturday] 5:00 pm - 11:00 pm
blockClosed
Sunday
paymentsAverage price
6,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card
pin_dropAddress

2F, 2-31-18 Ikejiri, Setagaya, Tokyo map

Shunsai Oguraya_Outside view
local_taxiAddress (for taxi driver )
東京都世田谷区池尻2-31-18 2F
translateEnglish services
Unknown.
listFeatures
Late-night service / No smoking / Special diet / Reservations / Reserved rooms / Child friendly / course meals / Take out / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - Kaiseki (course menu) Japanese Dining Etiquette - PRIVATE ROOM