From the chef
Purists, bringing to life their aspirations gained from TV dramas.
He was born in Tokyo prefecture in 1963. As a teenager, he watched a TV show in which the main character played a chef in downtown Tokyo. He was impressed by how cool he felt that was, and the world of cooking opened up before him. Soon after, he started training at a sushi restaurant in Tokyo's Edogawa ward. After working as master chef at Sushiya no Kanpachi for 10 years, he finally opened Sushidokoro Tsunoda, where he still is today.
角田 哲也
TSUNODA TETSUYA
Sushidokoro Tsunoda
鮨處 つの田
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[Weekdays & Saturdays] Dinner: 17:00-22:00
[Saturdays] 11:30-13:30
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