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From the chef

As a chef, he is making the most of the customer service skills he learnt at a hotel

Steak Kaisen Teppanyaki Kitakaze_Toshiyuki Araya

Chef Araya was born on May 18th, 1974 and is from Yakumo town in Futami-gun, Hokkaido. He studied customer service at the Sapporo Grand Hotel, making use of this experience while training at a famous teppanyaki (grilled on hottplate) restaurant in Sapporo city. He has more than 17 years of experience as a chef, and now shows his skills at Steak Kaisen Teppanyaki Kitakaze.

荒谷 利幸Toshiyuki Araya

Steak Kaisen Teppanyaki Kitakaze

ステーキ・海鮮 鉄板焼 北風

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 0138-83-2325 (+81-138-83-2325)

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Access
15 minutes by car from JR Hakodate station. 2 minute walk from Goryokaku Koen station on the street car line. From there (Honcho intersection 6), go north on route 571 for about 100m, and it will be on your left.
Cuisine
Japanese / Teppanyaki (grilled foods),Western / Steak,Alcohol / Wine / Teppanyaki (grilled foods),Japanese
Average price
7,000 JPY
Open
18:00-23:30 (last order)
Closed
None
Address

5F Mitsuwa Building, 8-20 Honcho, Hakodate, Hokkaido map

Address (for taxi driver )
北海道函館市本町8-20みつわビル5F
English services
English menu available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
English menu / Late-night service / No smoking / Special diet / Reservations / Child friendly / Coupons/vouchers / course meals / All you can drink / Large cocktail selection / Large wine selection

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