Our "Salt/Stone Grilled Awaodori Chicken" shows you just how delicious seasonal ingredients can taste
Savor the inherent flavors of our fine stone-grilled domestic chicken as it's roasted before your eyes. Our basic culinary mission here at Kagura is to cook with fresh, seasonal ingredients so that they don't lose their fine taste or their nutritional value. Live, seasonal squid is plucked right out of our salt water tank and turned into sashimi for our customers. We know that this kind of freshness is ordinarily hard to get at a downtown restaurant. Squid are hard to keep alive in captivity, so we have a special tank just for them. We carefully select the best-tasting squid of the season, too. We think conversations with our customers at the counter are important, and we prepare meals that will suit their tastes and the mood of the day. Our chef tells us that he "is always coming up with original meal ideas to suit each season, so return guests will enjoy coming back to try new things." Our peaceful interior is centered around our 12 counter seats. Whether you want to chat and enjoy yourself, or to drink alone, we have a seat that will suit you.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Kagura
神楽‐kagura‐
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
06-6251-0831All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
UFJ Card / Visa / Diners Club / UC Card / American Express / Master Card

Free Wi-Fi / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Tatami room / Kotatsu (heated table) / Sommelier/wine steward / course meals / All you can drink / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.