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From the chef

His role as a chef was passed down by his father

Ajisai Shin_NOGAMI MAKOTO

Our chef Mr. Nogami's father owned a restaurant that served udon and tempura. He tells us that back then, he had his sight set on running his own cafe some day. He worked as the head chef at a traditional Japanese restaurant for six years before returning to his roots to work another two and a half years as a chef. Ajisai Shin is the first establishment he has ever opened on his own. Here he wants his diners to be able to taste authentic Japanese cuisine in a casual and welcoming atmosphere.

野上 真NOGAMI MAKOTO

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
We are located south of Okayama station. Go directly east of the street between Vivre Buildings A and B and we will be on your left after about 10 metres.
restaurantCuisine
Japanese / Kaiseki (traditional multi-course meal),Japanese / General,Alcohol / Umeshu (plum wine) / Japanese,Japanese
paymentsAverage price
Dinner: 4,500 JPY / Lunch: 1,000 JPY
scheduleOpen
[Weekdays, Saturday, national holidays, days before national holidays] Lunch 11:30 - 14:00 (last order 13:30) / Dinner 17:00 - 23:00 (last order 22:30)
blockClosed
Mondays
pin_dropAddress

Saiwai-cho Bldg. 1F, 2-21 Saiwai-cho , Kita-ku, Okayama, Okayama map

local_taxiAddress (for taxi driver )
岡山県岡山市北区幸町2-21幸町ビル1F
translateEnglish services
Unknown.
credit_cardCredit Cards
MasterCard / Visa
listFeatures
Free Wi-Fi / Lunch / Special diet / Western cutlery / Smoking allowed / Reservations / Child friendly / Coupons/vouchers / course meals / Large shochu selection / Large sake selection / Restaurants with Facebook pages

*Please add a special request for inquiries regarding smoking/non-smoking.