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Wine Izakaya Charbon

ワイン居酒屋シャルボン

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 082-249-0238 (+81-82-249-0238)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Try Charbon's traditional flavors, such as "Prawns and Baby Squid Baked in Garlic Oil", in a luxurious atmosphere

The representative traditional flavor of Charbon was created by a chef of from a previous generation. The prawns and baby squid are baked in a cocotte with garlic, oil and tomatoes and served hot to your table with a baguette. The Etajima Chicken is raised outdoors and fed specifically. The Taoshita Beef is raised at the foothills of the mountains. We also have Iwami Pork which is prized in Japan. Each of these ingredients is chosen after a personal visit to the farm. Even if you stop in by yourself you will get a warm reception from the staff here. If you have difficutly choosing the right wine, just leave it up to the manager, who is also a sommelier! There is always lively and fun conversation to be had over at the counter seating, which will certainly have you wanting to come back and visit again. Inside you will find warm lighting and a comforting wood interior. Great for couples looking to quietly relax with a glass of wine, or for a ladies' night out. The time spent here will surely be a luxurious experience. The representative traditional flavor of Charbon was created by a chef of from a previous generation. The prawns and baby squid are baked in a cocotte read more with garlic, oil and tomatoes and served hot to your table with a baguette. The Etajima Chicken is raised outdoors and fed specifically. The Taoshita Beef is raised at the foothills of the mountains. We also have Iwami Pork which is prized in Japan. Each of these ingredients is chosen after a personal visit to the farm. Even if you stop in by yourself you will get a warm reception from the staff here. If you have difficutly choosing the right wine, just leave it up to the manager, who is also a sommelier! There is always lively and fun conversation to be had over at the counter seating, which will certainly have you wanting to come back and visit again. Inside you will find warm lighting and a comforting wood interior. Great for couples looking to quietly relax with a glass of wine, or for a ladies' night out. The time spent here will surely be a luxurious experience. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 082-249-0238 (+81-82-249-0238)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
Five minute walk from the Hiroden Hatchobori tram stop. Head south and turn right at the fourth set of lights. Located on the right, past Namikidori street.
Cuisine
Western / Italian,Alcohol / Wine / Italian,Italian/French
Average price
3,500 JPY
Open
[Monday, Wednesday-- Sunday] Normal hours 17:30 - 01:00 (last order 00:00)
Closed
Tuesdays
Address

7-12 Fukuromachi , Naka-ku, Hiroshima, Hiroshima map

Wine Izakaya Charbon_Outside view
Address (for taxi driver )
広島県広島市中区袋町7-12
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
Late-night service / No smoking / Western cutlery / Reservations / Coupons/vouchers / Sommelier/wine steward / course meals / All you can drink / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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